Although the restaurant is small, each table has a toaster for instant heating of bread (hot bread is king). We went on a weekday in the afternoon, and although it wasn't full, there were always people coming and going. There are no bb stools in the restaurant, but we can park in the corridor on weekdays. I ordered a homemade pork sandwich. The meat was soft and soft, and with the pouch egg, the whole flavor was rich and rich. The family ordered an English breakfast. The tomato sauce and butter for the tomato sauce beans were all prepared by the restaurant in-house and were very delicious.