I came to eat Mongolian food today, and the experience was great! The hand-held lamb is tender, original, and melts in your mouth. Dipped in chive sauce, it is extremely fragrant. The roasted lamb chops are crispy on the outside and tender on the inside, and the aroma is overflowing. There is also Mongolian milk tea, which is salty and mellow, paired with milk skin and fried rice, and has a rich taste. The decoration in the store is full of grassland style, and the service is warm and thoughtful. It is a good place to experience the grassland food culture!