https://https://uk.trip.com/toplist/tripbest/recommend/city/kunming/100900014162
Must-Visit Restaurants
Top 50 Must-Visit Restaurants in Kunming [2025]
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JIAHUAXIANHUABING
4.6
/5
374 reviews
Bakeries
From KRW 6607
Nanping Pedestrian Street | 398m from downtown
Address: 南屏街56号昆明书城一楼
No.2 of Light Bites in Kunming
Highlights:
Classic Rose Pastry (Recommended by 359) | 30+ years in business
100+ recent views
Verified user reviews
Came to try the number one ranked Jiahua Flower Cake. Before eating, I wondered how delicious a rose cake could be. After taking a bite, I was impressed. The rose fragrance of the rose cake directly flowed into my mouth, and the rose petals tasted so good. The sweetness was just right, and the outside was baked crispy. It also took a lot of effort. If you eat it while it's hot right after baking, it will definitely feel like heaven. The Yuntiao cake is a little hard on the outside, and there is real ham inside. The control of saltiness is also perfect. The two small cakes conquered my stomach directly. I have to say it's really great.
There are various kinds of packaging. In fact, everyone likes the assorted ones. A box is about 40 yuan, which is not particularly cost-effective, because there are only five to six yuan in a box. On average, one piece costs almost six yuan.
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TAIXIAOSHITANG
5.0
/5
12 reviews
Yunnan Cuisine
From KRW 10357
Cuihu District | 1.6 km from downtown
Address: 节孝巷17号
Highlights:
A popular, bustling eatery serving home-style Yunnan cuisine
100+ recent views
Verified user reviews
After going to the Red Cross Hospital, I went to the Taixiao Canteen near the hospital for lunch with my grandfather. It was already full when we first arrived. We waited for a while and got a seat soon😙
environment:
Although the canteen is small, the decoration and layout are quite exquisite and cute [pleasant]
Serve:
The boss and the lady boss are very warm and friendly, placing orders and serving food very quickly!
The three of us ordered a family set meal, which can also be taken away after eating, which is very cost-effective!
"Dai style beef"
"Crab Roe Shredded Potato"
"Milk liquor"
"Peach Gum Tremella Fungus (Milk)"
"Too small bean curd"
"Farm Fried Chicken"
"Japanese seaweed soup"
"Dai style cold salad"
"Steamed Pork Patties"
I like to eat all of the above, and I want to eat it one more time before going home😋😋😋If I really don’t have the chance, I can eat it next time I go back to Kunming with my family!
The garlic clams are really delicious! Very fragrant! Great with rice! The braised pork is very tender! The price is also very affordable! Very cost-effective!
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AI SHANG JUN
5.0
/5
41 reviews
Hot Pot
From KRW 19285
Nanping Pedestrian Street | 376m from downtown
Address: 宝善街173号（中信银行斜对面）
No.10 of Local Restaurants in Kunming
Highlights:
Jungle-like entrance, slow-braised fresh mushrooms fragrant
100+ recent views
Verified user reviews
The golden chicken soup base is particularly rich in aroma and smooth in the mouth. It is much richer and mellower than the usual chicken soup.
Help! I read 100 guides before coming to Kunming Old Street, but after being dragged to these shops by local friends, I realized that all the information on the Internet was just superficial! These Yunnan specialties hidden in the streets and alleys, which locals have been eating since childhood, are cheap and amazing. After eating them, I wanted to become a "nail house" in the old street. Now I will reveal all my secrets of eating and shopping. If anyone comes to Kunming and doesn't try these, I will really cry!
I. Street "God-level snacks" that can be made into gods for 5 yuan
(1) Baba roll: the "roll king" that locals chase after
Who would have thought that a baked bean powder skin could roll out the "Yunnan taste universe"? The skin is made of freshly baked bean powder skin, with a burnt aroma and bean fragrance, and is coated with a thin bean powder paste (so smooth that it feels like drinking a Yunnan version of "thick soup"), and you can add your own toppings! I added grilled bait blocks and fried dough sticks with meat skewers. The moment I took a bite, I was hit with a triple attack of crispy (bait blocks), soft (bean powder skin), and fragrant (meat skewers). It was 5 yuan per portion, and I wanted to come back every day after eating it.
(2) Pounding chicken feet: the "street soul" of sour and spicy chicken feet
In a small stall deep in the old street, the ladies gathered around the stone mortar to pound chicken feet. Lime, chili, garlic... the pounding sound was so loud that the chicken feet were so chewy that they could "dance Dai Di". The sour and spicy taste went straight to the top of the head! The key point is that you can choose the "spicy level" yourself. Those who like it slightly spicy can add a portion of Pao Lu Da (a coconut-flavored artifact to relieve spiciness). Those who love spicy food can go for the "super spicy" one. It was 10 yuan per portion. Locals chatted while pounding. This is the fireworks atmosphere that should be on the streets of Yunnan.
2. Must-try "Yunnan specialties" - if you don't, your trip is a waste of time
(1) Aunt Chen's Big Tangyuan: "Yunnan romance" with Pu'er tea soup
This shop has been open for more than a decade. The tangyuan hides a "Yunnan trick" - Pu'er tea as the soup base! Bite into the tangyuan, and you'll find rose filling, peanut filling... sweet but not greasy, paired with the aroma of tea, instantly shattering the stereotype of "tangyuan = greasy". 3 yuan each, locals will come to visit during the Lantern Festival, and it's a warm and comforting afternoon tea on other days.
(2) Ai Shang Jun Wild Mushroom Hot Pot: A local's private "mushroom paradise"
Don't queue up at the internet-famous mushroom shop! This shop has been open for many years. The mushrooms are all freshly picked on the day. The soup base made with local chicken is "so fresh that it's eyebrow-dropping". After cooking, they cook tricholoma and porcini mushrooms... After cooking, drink three bowls of soup (so fresh that you want to lick the bowl clean), then simmer meat and vegetables. 50 yuan per person, eat until you're full. Locals teach you how to eat: first blanch the mushrooms, then add the chicken, and finally cook the rice noodles. This is the "correct way to open Yunnan hot pot."
III. Hidden "Yunnan cuisine", eat your fill for 20 yuan
(1) Pounding Dai-style pounded vegetables: freshly pounded "rainforest dining table"
The Dai-style pounded vegetable stalls are all about "pounding and eating"! Pounded chicken feet, pounded fish skin, pounded shrimp...even rice noodles can be "pounded". Lime + lemongrass + Dai-style spices, every bite is like having fun in the rainforest of Xishuangbanna. Pounded rice noodles for 15 yuan are sour and spicy, and the rice noodles are coated with spice sauce. After eating, you will want to lick the bottom of the bowl clean. Locals say "this is the soul of Dai flavor."
(2) Thin bean powder fried dough sticks: the "Yunnan CP" underestimated by outsiders
Don't think "thin bean powder + fried dough sticks" are ordinary! At the small stall at the entrance of the old street, the bean powder is made from peas, which is so thick that you can "stick to the spoon". The fried dough sticks are fried until golden and crispy. You can eat it with the dip. The aroma of beans and fried dough sticks is 5 yuan. It is a standard breakfast for locals. You will understand it after trying it once: Yunnan people have turned "simple" into "high-end".
IV. Locals' "hidden way of eating" is fun and delicious
(1) Drinking Pao Lu Da as "Yunnan milk tea"
Buy a bowl of Pao Lu Da (8 yuan) at the pounded chicken feet stall. It has coconut milk + dry bread + tapioca pearls + black rice... Take a sip, the coconut aroma mixed with the crispy dry bread is directly crushing the Internet celebrity milk tea! Locals drink it while walking around, as a "mobile afternoon tea". When you are tired of walking around, have a cup and you will instantly feel refreshed.
(2) Wrapping roasted basil with banana leaves
At the roasted basil stall, ask the owner for a piece of banana leaf, wrap the roasted basil, sauce and side dishes in it, and take a bite. The fragrance of the banana leaf mixed with the burnt aroma of the basil directly unlocks the "hidden street food of Yunnan". It costs 3 yuan per serving, which is fun and delicious. I posted it on my WeChat Moments and was asked "What kind of magical operation is this?"
V. Avoiding pitfalls + saving money, a local's secret
- Avoiding pitfalls: Don't buy the "sky-high flower cakes" at the entrance of the scenic area! There is a handmade flower cake shop deep in the old street (3 for 10 yuan). The rose filling is solid and the cake skin is crispy. It is 10 times more cost-effective than the Internet celebrity shops; and don't touch those "fake Dai-style grilled skewers" that cost "10 yuan a string". The authentic spice flavor is strong, not just spicy.
- Saving money: Many shops have "half-price small items" in the afternoon! For example, at the pounded chicken feet stall, you can get double the toppings for half the price if you visit in the evening (the waitress says, "It's a waste if we can't sell out"). For wild mushroom hotpot, skip the expensive mushrooms and opt for tricholoma or porcini mushrooms (they're fresh and affordable) to savor the essence of Yunnan mushrooms.
The charm of Kunming Old Street lies in these "unassuming" snacks and time-honored shops. Follow this guide, and you'll experience not just "tourist food," but the Yunnan flavors etched into the DNA of locals. Next time you visit Kunming, don't be the "big loser"; these restaurants will help you understand what it means to say, "Yunnan cuisine becomes even more delicious the further you hide it!" #MeishixunFlavor #TrueFlavorSnacks #MyMidnightDiningHall
No.
4
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Huixiang Xilou
4.7
/5
134 reviews
Yunnan Cuisine
From KRW 28571
Cuihu District | 1.9 km from downtown
Address: No. 100, Cuihu North Road (opposite the west gate of Cuihu Park)
No.1 of Local Restaurants in Kunming
Highlights:
Authentic Steamed Clay Pot Chicken (Recommended by 2,287) | Overlooking Cui Hu Park
Saved by 174 usersRecently viewed by 1,000+ people
Verified user reviews
I went to this restaurant today and was lucky enough to be the first group to go in. The manager and the waiter were very enthusiastic in introducing the dishes. The first bite of the chicken soup was so delicious. None of the dishes were disappointing. It is worth recommending
Really good, good environment, we are in the private room on the second floor, 8 people, including a child, the dishes are exquisite, the taste is good, the taste buds are particularly enjoyable, a must go, a very good food experience. 1600 worth. Every dish is delicious!
No.
5
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GALA CANTEEN
4.0
/5
35 reviews
Yunnan Cuisine
From KRW 10892
Nanping Pedestrian Street | 431m from downtown
Address: 耳巷19号（中国体育彩票隔壁）
Highlights:
Industrial-style design that's stylish and cozy, paired with authentic and exquisite Yunnan cuisine
100+ recent views
Verified user reviews
The shop is quite big but the call number is slow. The taste is good, the shredded potato and shrimp are very cost-effective and the price is not high.
Did you know? 90% of people visiting Kunming only visit the popular online attractions, missing out on the locals' hidden gems of food, hidden gems of flowers, and the city's slow pace of life! This guide will help you truly experience the "City of Spring" 👇 From your taste buds to your camera, from sunrise to night views, this comprehensive guide covers everything from food, entertainment, and accommodations! Save it now! 🌟🍜 [Foodie Radar Activated! Top 5 Must-Try Restaurants]
🍜✅ Tofu Pudding Rice Noodles (4-star recommendation)
⚠️Key Point: Rich and savory, but a bit salty! Pair it with the clear broth to balance the richness. The silky tofu pudding wrapped around the chewy rice noodles is a true delight! A classic flavor certified by local gourmets.
📍Tip: Go early in the morning to avoid peak traffic and watch the chef demonstrate his "bowl-throwing" skills. 🎩
✅ Gala Canteen (The King of Value 💥)
💰Under just over a hundred yuan per person, yet you'll be full! The signature steamed chicken is a must-try! 👉 The broth is so sweet you'll want to lick the bottom of the bowl! Remember to get a number half an hour in advance, or you'll be standing there drooling! 😭
✅ Shangjunshan Wild Mushroom Hotpot (The perfect ceremonial touch! 🎂)
🎉 Birthdays are in raptures! The staff will sing happy birthday and give away longevity noodles, which is incredibly emotional! 💯 The matsutake chicken soup base is incredibly delicious, and the mushrooms are freshly cut and cooked for peace of mind.
✅ Pu'er Baby Yellow Beef (A truly amazing place right by the airport! 🛫)
✈️Don't miss it before your flight! The beef is melt-in-your-mouth tender, and the dipping sauce is incredibly spicy without overpowering the meat. Highly recommend the beef bone marrow stew; it's packed with collagen for a youthful complexion. ✨
✅ AME Hemu Creative Dessert Shop (A haven for those obsessed with beauty! 🌈)
🍓 Dill, Apple, and Elderflower Roasted Tea Cake = a visual and flavorful treat! Take photos in seconds! 📸 I recommend pairing this with their hand-poured coffee for an instantly classy afternoon tea experience! 🥤
[Drink Map: The Secret Spot for Thirst Quenching and Photogenic Beauty] 🥤
️Qilin Big Mouth Tea🍋—One lemon tea is a city-wide hit! The extra-large cup is perfect for a post-workout binge! 💦 Refreshing and sour!
Tea in the Mountains☕—The Dianhong Latte is a must-try! The perfect blend of tea and milk aromas, and the cup design is a trendy Chinese style, giving you the impression of a young artist in any photo! 📷
Go to the Tea Mountains🥒—Cucumber slush is a perfect way to beat the summer heat! The refreshing taste is like a miniature waterfall in your mouth. 🌊 One cup in the summer instantly cools you down by 10°C!
[Three-Day In-Depth Adventure Route Plan] 🌿
🗓️Day 1｜Experience the Lake and Mountain Scenery for the First Time
📍Morning: Feed the seagulls at Haigeng Dam 🕊️ (Bring breadcrumbs to attract more birds) → Walk to the pier and take the cable car 🚡 for panoramic views of Dianchi Lake. Breathtaking from the cloud-top perspective!
⏰Afternoon: Hike to the summit of Xishan Longmen ⛰️ The stone carvings and murals along the way are breathtaking. As the sun sets, the lake is bathed in golden light. Every photo you take with your phone will be a cover-worthy photo!
🗓️Day 2 | A Bustling Journey Through the Old City
📍Starting Point: Cuihu Park 🦢Watch the Cigarette Box Dance → Stroll along Kunming Old Street 🏮Check out the first Bawang Chaji flagship store (a must-see for milk tea lovers!) → Around the corner, you'll find a time-honored pastry shop: freshly baked flower cakes, their fragrance wafting from miles away 🌸
💡Hidden Mission: Find an old teahouse in an alleyway and listen to a storyteller recount Yunnan's past. 🎤
🗓️Day 3 | A Flower Universe Adventure
📍Destination: Dounan Flower Market 🌺Asia's largest flower market! Enter through Gate 1 and pick out fresh bouquets on the first floor 💐 (half the price compared to downtown!). ➡️ The adorable succulent section on the second floor will delight your heart. 💖 We recommend visiting in the evening; the flowers under the lights create a more atmospheric atmosphere.
🎁 Souvenir Tip: Vacuum-packed dried flowers or essential oil candles will bring you a touch of Kunming's romance. 🌹
[Best Accommodation: Location Determines Your Travel Experience] 🏨
📌 Key Recommendations: B&Bs/Hotels near Kunming Old Street 👩💼
✔️ Advantages: ① Walking distance to most attractions; ② The night market is lively and safe; ③ The surrounding area is packed with snacks, so you won't have to go hungry! Rooms with terraces are especially recommended; watching the city awaken in the morning is truly relaxing. ☀️
❗ Tips: Book two weeks in advance during peak season, otherwise you might face high prices or unavailable rooms. 😅
💡 [Advanced Easter Eggs] 💡
❶ Get up early and head to the market to soak in the local atmosphere. 🍅 Yunnan's specialty mushrooms and milk fan are all included!
❷ Rent some ethnic-style clothing and go take some street photos at the East and West Temples 👘 Mixing it with modern architecture creates a jarring aesthetic~
❸ Check out special exhibitions at local museums 📢 Occasionally, there are free guided tours where you can learn more and even get some air conditioning 😜
#YunnanIn-DepthTourRecommended #YunnanTravel
No.
6
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CONG SHUI LU REFECTORY
5.0
/5
22 reviews
Yunnan Cuisine
From KRW 12142
Nanping Pedestrian Street | 398m from downtown
Address: 金碧路富祥商场1层B3-4室
Highlights:
This ethnic cuisine restaurant focuses on eco-friendly practices and serves dishes with outstanding flavors
100+ recent views
Verified user reviews
Congshuilu｜Local heavy-flavored Pu'er ethnic cuisine!
🔥Must-eat in Kunming
🍲Heavy-flavored Pu'er ethnic cuisine
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🔮Store name: Congshuilu Pu'er Ecological Restaurant
📍Coordinates: B3B4, 1st floor, Fuxiang Mall, Tai'an, Kunming
🚇Transportation: Near Exit A of Tangzixiang Station, Metro Line 2/6
💰Per capita: 60 yuan
🈺️Business hours: 11:00-13:30, 17:30-20:30
🪐Recommendation index: 🌟🌟🌟🌟🌟
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✔️Heavy-flavored must-order
Local friends strongly recommend it to check in. The taste is salty and spicy, and it goes well with rice. My friend and I, two girls, each have two bowls and become dry rice lovers🍚! [Nami Grilled Fish] Crispy on the outside and tender on the inside, very tasty, a must-order dish, [Beef with Wild Condiments] The uniqueness of this dish lies in the wild condiments, millet pepper mixed with various condiments, a great dish to go with rice! [Oil-fried Tripe] The tripe is super crispy with heavy oil, and the paste chili 🌶️ inside is too fragrant! [Wild Flower Ice Porridge 🥣] It is icy and refreshing and can be eaten as a dessert!
·
✔️National Pu'er Cuisine
The layout of the store is very ethnic, with bamboo tables and rattan chairs. There are many local specialty ingredients on the display stand at the entrance. Many types have never been seen. I saw a round eggplant that is a local wild eggplant, which is fresh! If you want to check in, you must go early, the queue is very long, many locals often come to eat, the dishes are served quickly, and the turnover rate is super high! 💰60 per person can be said to be a conscience recommendation with super cost-effectiveness!
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✔ 💁♀️Other recommended check-in items: 『Pu'er Braised Yellow Throat』, 『Wild Eggplant🍆 Stir-fried Potato🥔』, 『Pu'er Stir-fried Chicken』, 『Fickle Flower』, 『Mint and Chili Beef Slices』
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[OOTD]
👗Dress: FZPLAT Designer Collection Store TONGRI Square Neck Denim Dress
⛓️Necklace: Six Grid Jewelry Flagship Store Six Grid Autumn and Winter New Metal Thick Chain
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Eat, Drink and Have Fun in Yunnan｜Yunnan Travel Guide｜Where to Go in Yunnan｜Explore Yunnan Stores｜Yunnan Check-in Internet Celebrity Stores｜Must-visit Kunming and Chengdu｜Explore Kunming Stores｜Pu'er Cuisine｜Kunming Cuisine｜Congshuilu Pu'er Ecological Restaurant
Ladies! I declare this Yunnan cuisine spot divine!! I licked the bowl like crazy after finishing it! 🤤 Every bite was like a Dai dance on my tongue! I even finished three bowls of rice and left leaning against the wall, still wanting more!
✨[Tomato and Water Fern Rice]🍅🌿
The water fern is so tender it feels like biting into spring! It's crispy and has a wild, wild flavor, and the tomato juice is so thick it clings to the spoon. 🥄 The sour, fresh juice coats the rice, and every bite is a head-spinning orgasm!
🐔[Pu'er Stir-fried Chicken] MVP! 🏆
The Pu'er specialty, Piechaigen (Pickled mustard root) and Zheergen (Herba zheergen) combination is a surefire hit! 🔒! The fragrant wild vegetables mixed with the stir-fried chicken, the Simao flavor, literally makes fireworks explode in your mouth. 🎆 The chicken is so tender and juicy, and Zheergen lovers are ecstatic!
🐂[Stir-fried Beef Slices with Wild Seasoning]🌿🔥
A burst of fragrant willow, cilantro, and 20 wild spices! The beef is like a spice fairy has cast a spell!🧙♀️ Every crevices of the meat are permeated with a complex aroma that makes this carnivore soar right to the heavens!
🍳[Fried Rice with Free Range Egg and Pickled Vegetables]💛🥚
A golden trio of sour and fragrant flavors: free range egg + pickled vegetables + shredded pickled radish! So tart and spicy, it's so appetizing you'll want to swear by your rice spoon! One spoonful is enough to wash down three gulps of wine!🍶
🌶️[Stir-fried Pu'er Yellow Throat]🔥
A touch of spiciness is the gentle touch of Yunnan people! The yellow throat is crispy and springy, and the wok-fried flavor is incredibly fragrant. Paired with ice porridge, the combination of hot and cold is so refreshing it'll make your head soar!
🐟[Nami Grilled Fish]🌶️🍋
The fish skin is grilled to a crispy, fragrant aroma! Coated in chili hawthorn sauce (yes, hawthorn!!), it's a delicious triple hit of sweet, sour, and spicy. Served with cucumber strips and tomatoes to help with the greasiness, it's sure to keep you going for more!
🍧[Iced Rice Porridge]❄️🍚
A summer savior! A base of cool glutinous rice porridge, sprinkled with brown sugar and crushed peanuts, a bite after the spicy dishes, instantly earns it the nickname "Yunnan's version of mango pudding"!
📍Restaurant Name: Kunming Congshuilu
💰Per capita: 60+ (Great value!!)
💬The real story after the inhalation:
"Boss! Can we have the rice by the bucket?!"
"Zhe Er Gen and Pi Cai Gen please make their own debut!"
No.
7
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ABNORMAL
5.0
/5
19 reviews
Coffee Shops
From KRW 6250
First Affiliated Hospital of Kunming Medical University/Pan Jia Wan | 1.1 km from downtown
Address: 社会主义学院209号（五一路）
Highlights:
Artistic space full of poetry with impressive specialty coffee
Verified user reviews
Caramel Macchiato is super awesome, highly recommended
Here's your one-day Kunming CityWalk guide! 7 landmarks and hidden gems! Save this guide for your shopping and dining adventures!
Route: 1️⃣ Army Academy → 2️⃣ Cuihu Park → 3️⃣ Huanggong East Street → 4️⃣ Abnormal Cafe → 5️⃣ Jiubei Building → 6️⃣ Kunming Old Street → 7️⃣ Nanqiang Night Market
1️⃣ Army Academy
📍Century-old military academy ruins! The yellow-walled, gray-tiled "Zou Ma Zhuan Jiao Lou" has a Republican-era feel. ✨ Youth reigns supreme here! Free admission! Explore the historical exhibits and take photos under the century-old Pistacia trees in the backyard for a truly retro feel. 📸
Food Easter Eggs🍜 A 5-minute walk to Jianxin Garden! The must-try traditional Cross-the-Bridge Rice Noodles: raw meat and quail eggs in a piping hot chicken broth. A mouthful of this delicious flavor will make your head soar! 🔥
2️⃣ Cuihu Park
📍Kunming's hidden gem "Emerald Lake"💚 Ruan and Tang embankments divide the lake into four sections, and in autumn and winter, red-billed gulls soar overhead (a romantic treat only from November to March!). Stroll along the lake, listen to the birdsong, and sit on a stone bench to gaze at the clouds. ☁️
Gourmet Easter Eggs🍜 Stroll through the North Gate to "Hu Jiu Snacks"! Rose jelly wrapped in honey and osmanthus, pea flour with a spicy and sour flavor. For just 20 yuan, you can eat and take photos of the retro shopfront! 📸
3️⃣ Huanggong East Street
📍A hidden "forest enchantment" in an alley🌿 Blue brick walls covered with ivy, coffee shops and craft shops tucked into old houses, and a cat sunbathing on the corner🐈 At 4 PM, the sun shines down, creating a stunning atmosphere of light and shadow!
Gourmet Easter Egg🍜 "Ji Cha Abu" 20+ yuan per person! Laotian iced coffee mixed with butterfly pea flower jelly, a blast from Southeast Asia, paired with a colorful cake for afternoon tea☕
4️⃣ Unusual Cafe
📍Industrial-style small yellow building! The second-floor bay window lets you soak up the sun 🌞. The special "Lychee & Coffee" blend combines sweet and sour lychees with coffee, and at the end, you'll find a surprise fruit pulp. The black cat owner will rub against my legs and ask for petting, even curing my social anxiety. 🐈
5️⃣ Wine Cup Building
📍A 1946 French-style building! The paper-thin, curved yellow walls resemble a "victory wine cup." 🥂 Now a hotel and cafe, wear a cheongsam or suit for retro photos. The light and shadow around the staircase create a natural filter. ✨
6️⃣ Kunming Old Street
📍Ming and Qing Dynasty cobblestone streets + Republican-era arcades. 🏮 Watch the fireworks of old Kunming on Guanghua Street, and discover the arty shops hidden in Qianwang Street. Highlight the "Civilized Street Historic District," where the cracks in the old walls hold stories!
Food Easter Eggs 🍜 40-year-old "Railway BBQ"! Beef skewers sprinkled with mint are so fragrant you'll want to come every day! 🔥 "Ga La Restaurant" offers sweet and spicy spicy chicken, and the price is over 20 yuan per person, so you'll want to hang on to the wall! 🍗
7️⃣ Nanqiang Night Market
📍 A long-standing night market in the city center! Crispy tofu, cilantro-studded Hekou rice noodle rolls, and spicy and sour Dai-style chicken feet are incredibly satisfying... Finally, grab a freshly baked flower cake as a souvenir. The rose filling is so hot you'll want to eat it! 🥧
Walking Tips: Wear comfortable sneakers! 15,000 steps total—about the entire trip—is enough to explore history, art, and food. Head to the night market after 4 PM to avoid the scorching sun. 🌙 Explore Kunming in one day! Posting on WeChat Moments gets me asking for my guide!
I'm Jang Hee-bin.
I only record the places I've visited.
Plant flowers in your heart🌸, and your life won't be wasted.
I hope you share my love for the world.
#YunnanKunmingTravelStrategy #YunnanArmyJiangwuTempleSite #KunmingCuihuPark #KunmingOldStreet #KunmingTravel
No.
8
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duogeshui
4.5
/5
219 reviews
Yunnan Cuisine
From KRW 11607
Nanping Pedestrian Street | 207m from downtown
Address: 金马坊司马巷10号（书林街儿童医院背后小巷）
No.11 of Local Restaurants in Kunming
Highlights:
Bamboo decor creates a rich ethnic ambiance, featuring Dai cuisine
100+ recent views
Verified user reviews
This is an old Dai-style restaurant in Kunming, located in Sima Lane next to Jinma Square. Because I was traveling alone, it was a headache to find food. This time I happened to live in Sima Lane, and one day I ordered takeout nearby. The banana leaf rice was delicious, and I went to the restaurant to eat again later. There were many people queuing at the door, but there was no need to wait for a seat for one person. There was a small table for one person in the corner of the second floor. The restaurant is decorated in the Dai style. The space is not large, but it is very lively. One person ordered lemon chicken, grilled fish with seasoning, and pau ruda.
[Taste]
📍Lemon chicken: dominated by sour taste, half a lime was squeezed in, and it was mixed with millet pepper. I personally think the taste is not enough
📍Grilled fish with seasoning: The taste is good, the fish belly is filled with spices, and it is full of flavor
📍Pau ruda: A Burmese beverage with sago, purple rice, milk, coconut shreds, condensed milk, bread cubes, and it is delicious to relieve greasiness
Speaking of Dai restaurants in Kunming, Togo Water definitely has a place. It has been open for many years and has always had good business. It is hidden in the alley and has hardly upgraded the storefront. It is definitely a good place to go.
Since I ordered a takeaway last year and was not satisfied, I have not been to it. This time I want to try it again. Just after 6 pm, I lined up to get a number as usual. Fortunately, I only waited for 10 minutes to arrange a seat.
I ordered a meal for two with roasted chicken and pau ruda. The dishes were served quickly. The portion and taste of the dishes were still online. The pineapple rice was soft, glutinous and sweet. It was the best Dai food I had recently. The disadvantage is that the seats on the second floor are too crowded. There are no windows. Everyone is squeezed in a closed space. It is too hot. Next time, I will go early and sit on the first floor.
No.
9
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Xishuangman Dai
5.0
/5
29 reviews
Yunnan Cuisine
From KRW 8750
Nanping Pedestrian Street | 387m from downtown
Address: 东风东路昆百大新天地A座6a楼
Highlights:
Locally renowned Dai cuisine restaurant with elegant ambiance and stunning dishes
100+ recent views
Verified user reviews
First of all, the environment is good, and the service attitude of the brothers and sisters is superb! Especially the wild mushroom pilaf is very delicious, very delicious, highly recommended!
Classic Dai flavor blending tradition and modernity
There are many delicious foods in the city center
There are even more dazzling foods
But there are not many that have all three of taste, cost-effectiveness and environment
Xishuangman Dai has been open for some years and has branches in Cuihu and Chenggong. The old store of Baida Xintiandi 6A has always been very stable
Taste: It retains the classic hand-held rice, barbecued meat, grilled fish, etc., and there are also many innovative dishes. The sweet-scented osmanthus brown sugar dumplings are soft, glutinous and sweet
Environment: Spacious and bright, which makes people full of appetite
Service: The meal is served according to the time. I feel that everything was served in about ten minutes after sitting down
Cost-effectiveness: It is very cost-effective to buy a set meal
No.
10
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Fuzhaolou Dian-style Chinese Restaurant
4.2
/5
760 reviews
Yunnan Cuisine
From KRW 14107
Railway Station Area | 1.8 km from downtown
Address: 1F, Jinjiang Hotel, No. 98 Beijing Road (200 meters south of the intersection of Huancheng South Road and Beijing Road)
No.3 of Local Restaurants in Kunming
Highlights:
Steamed clay pot chicken (Recommended by 626 people) | Featured on 'A Bite of China'
Recently viewed by 1,000+ people
Verified user reviews
A meal for two people, 4 dishes + 1 large portion of cold rice noodles, just enough to fill you up.
Among them, I like 2 of them the most: Truffle Steam Pot Chicken (small pot)^ really delicious, the chicken is tender and smooth. Single order 68 yuan; Colorful Cold Rice Noodles^ 38 yuan, sweet spicy sauce is not spicy. In comparison, the 128 yuan set meal including 2 favorite dishes is more affordable.
Flame Mashed Potato^ burning fire, containing inconspicuous but spicy red pepper [sad]
Xuanwei Killing Pig Vegetable^ good with rice, a little salty, suitable for people who like leeks.
Blanched Chinese Cabbage Heart^ too salty.
The last 3 are just for tasting.
Speaking of Yunnan steam pot chicken, the one restaurant that Kunming people know is Fuzhaolou. I think the price-performance ratio is average and a bit commercial, but ignoring the price, the taste is still good. (Stir-fried porcini mushrooms on the left, taro and seaweed in the middle, steam pot chicken on the right).
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