https://https://uk.trip.com/toplist/tripbest/recommend/city/tianjin/100900014183
Must-Visit Restaurants
Top 20 Must-Visit Restaurants in Tianjin [2025]
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DA TIE SHAO RESTAURANT
4.6
/5
131 reviews
Other Chinese Cuisine
From €10.00
Olympic Sports Center/Water Park | 8 km from downtown
Address: 3F, Wumei Life Plaza, 138 Yingshui Road
No.5 of Local Restaurants in Tianjin
Highlights:
A well-known local establishment where iron spoon chicken feet is the signature dish
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Da Tieshao Restaurant (Yingshui Road Branch) is a restaurant that mainly serves Tianjin local cuisine. The average consumption price per person is 28 yuan. The business hours are 11:00-14:30 and 16:30-21:00. The address is 3rd Floor, Wumart Life Plaza, No. 138 Yingshui Road, Nankai District, Tianjin (near Meiyuan Road).
The group purchase is very affordable, for two people, all of which are signature dishes. Home-cooked sole, the braised taste is very delicious, the fish meat is very tender, there are no small bones, very tasty, especially the soup dipped in fried dough sticks is so delicious.
The mixed vegetables are very refreshing, but they are salty.
Kung Pao chicken, this chicken is delicious, the meat is large and tender, but the nuts are not delicious, as if it is boiled instead of fried, there is a raw taste, the taste is not bad, without nuts, there is no soul.
Tianjin cuisine is mainly heavy, and the fruit tea is too sweet. The environment is very good, the service is not enthusiastic but there is nothing wrong with it, that's it, the dishes are served quickly.
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YUEHAI YU MIN XIN CUN
3.0
/5
11 reviews
Seafood
From €12.00
China Singapore Eco City/National Maritime Museum | 45.2 km from downtown
Address: 动漫中路126号动漫大厦A区109-110室
Highlights:
Features elegant European-style minimalist decor and fresh seafood dishes with excellent presentation, color, and flavor
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The environment of this restaurant is grand and elegant, with a lobby, private rooms, convenient parking and attentive and enthusiastic service. Their seafood is delicious. The steamed scallops with vermicelli and garlic sauce are very big. I feel a little full after eating two.
Tianjin is a city full of life and warmth. In three days, we will take you to explore the city, eat, check in at must-see attractions, and experience the unique style of this city.
🏛️ Must-visit attractions
【Day1】
🏮 Porcelain House (Ticket price 50r, 9:00-18:30)
A good place for taking photos, the exterior is stunning enough, you don’t need to go in to visit
⛪ Xikai Church (free, 5:00-16:00, closed on Sundays)
Beautiful stained glass, architectural art is shocking
🏛️ Fifth Avenue (free, all day)
Large area, suitable for slow walking and stopping to feel the charm of old buildings
🏦 Little White Building (free, all day)
The concert hall and Helislin Restaurant are both worth checking in
🛣️ Jiefang North Road (free)
The Republic of China Financial Street, the most suitable neighborhood for citywalk
【Day2】
🏛️ Northwest Corner (arrive before 7:30 to avoid crowds)
Most shops are closed in the afternoon, it is recommended to go early
🎡 Tianjin Eye (80/100r, 9:30-22:00)
The best viewing location is on the King Kong Bridge, with a wide view
🏮 Ancient Culture Street (free, 9:00-22:00)
The commercial atmosphere is strong, and shopping requires comparison
🏛️ Italian Style Street (free, all day)
You can take a sightseeing bus to visit, the European-style architecture is very special
⏰ Century Clock (it is beautiful to take pictures opposite the Jiefang Bridge)
【Day3】
🚉 Binhai Station (reachable by high-speed rail in half an hour)
Convenient transportation, full of modern sense
📚 Binhai Library (free, Monday 14:00-20:00, Tuesday to Sunday 9:30-20:00)
The architectural design is unique and suitable for taking pictures
🌊 Dongjiang Seaside Park (free, all day)
A small bread is necessary to feed the seagulls, and it is windy at the seaside, so you need to wear something thicker
🏛️ Maritime Museum (free, 9:00-17:00, closed on Mondays)
Make an appointment at gzh 7 days in advance!
🦐 Yuehai·Fishermen's New Village
A must-visit seafood restaurant in Binhai, recommended by locals
🍜 Food map
[Honghuli Food]
🥘 Yongwang Lamb Soup (Hongqiao Store): Tianjin specialty snacks, served with sesame sauce and chives, fried chicken pancakes are worth trying
🥟 Honghuli soup wontons: pure meat filling is super large, rich bone soup, adding an egg is more fragrant
[Wudadao Food]
🍖 Marufu BBQ (Junlong Plaza Store): A must-eat Japanese BBQ in 2024, the environment is warm, it is recommended to try beef short ribs
🍪 Sangji Sugar Shop: Old-fashioned pastries, small box packaging is very suitable for bringing to family members
[Around Tianjin Eye]
🥘 Jixiang Shanbao Pot-Boiled Pork: An unexpected discovery of Northeastern cuisine, crispy and crunchy, and the candied pumpkin is also great
🍨 Laohei Shaved Ice: Old-fashioned taste, one box is enough for two people, sour and sweet and very appetizing
[Around the Ocean Museum]
🦞 Yuehai·Fishermen's Village (Animation Park Branch): Abalone fried rice is a must, and pepper and salt mantis shrimp is a must
🥟 Gulou Ergu Baozi: High cost-effectiveness, vegetarian and meat three fresh are good
[Around Binjiang Road]
🥩 Knife and Fork Meets Chopsticks (Heping Branch): A time-honored Tianjin-style Western restaurant, tender beef, delicious puff pastry
🥛 Yuwen Shunde Ginger Milk: Double skin milk has a smooth taste and moderate ginger flavor
🌶️ Hongjie Spicy Fried Skewers: The taste is very authentic without sesame sauce
🍲 Qiaotoubao·Kunde Restaurant: Eight Treasures Tofu is a must, and casserole hairtail is also great
🍧 Coconut Duoduo Qingbuliang: A must-visit for coconut lovers, dense ice cream, and an average price of 30 is very cost-effective
💡 Intimate suggestions
1️⃣ The temperature in February is -12 to 10 degrees. Wear thick clothes when the wind is strong. Don't forget to bring a scarf and a hat
2️⃣ Don't make an appointment to sit at the Tianjin Eye, it's more photogenic to take pictures at the King Kong Bridge
3️⃣ You don't need to buy a ticket to enter the Porcelain House, the exterior is beautiful for taking pictures
4️⃣ You must eat Erduoyan fried cakes and Guifaxiang Eighteen Street Mahua in the Ancient Culture Street, the small Mahua is more fragrant
5️⃣ Choose Yuehai·Fishermen's New Village for seafood in Binhai, it is cost-effective and fresh
6️⃣ The scenery of Tianjin Bay Square is beautiful at night, suitable for taking pictures
7️⃣ You can go to the water park to enjoy the flowers in spring, the cherry blossoms in Kobe Garden are particularly beautiful
8️⃣ Special food: Jianbing Guozi, fried cakes, eight-treasure tofu, cooked pear cake, mutton soup are all must-try
Check-in snack streets: Northwest Corner, West Lake Road, Honghu Li are all good
9️⃣ Go to Dongjiang Qinhai Park to see seagulls, there are many seagulls and they will not miss, don't forget to dress warmly
#天津旅游 #天津美食 #天津攻略 #国内旅行#Travel Tips
What other fun places do you think there are? Please let me know in the comments section~
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GUI YUAN
4.4
/5
769 reviews
Other Chinese Cuisine
From €12.00
Binjiang Road/Xiao Bai Lou/Five Avenue Scenic Area | 1.3 km from downtown
Address: 成都道62号（张自忠旧宅旁）
Featured in 2024 Greater China 100 - Restaurants for Views & Experiences
Highlights:
Stir-Fried Cubed Beef with Black Garlic Cloves (2,188 recommendations) | Classical Old Mansion Restaurant
233 positive reviewsRecently viewed by 1,000+ people
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Waiting in line for a table at Guiyuan Restaurant on Wudadao. Because the food is good, there are many people. Eight-treasure tofu, black pepper beef cubes, mustard dumplings. I personally like eight-treasure tofu, a Tianjin specialty.
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I remember that this restaurant has a history of more than 40 years. It is located on Chengdu Road at the intersection of Chengdu Road and Guilin Road. It is a restaurant that I have been eating since I was a child. It is rare. Tianjin cuisine has the flavor of Tianjin. What you eat is the feeling and the taste! Good environment, large amount of dishes, and high cost performance!
No.
4
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GO BELIEVE
4.2
/5
1387 reviews
Other Chinese Cuisine
From €10.00
Binjiang Road/Xiao Bai Lou/Five Avenue Scenic Area | 1.6 km from downtown
Address: 77 Shandong Road (between Friendship Xintiandi and Zhongyuan Department Store)
No.2 of Local Restaurants in Tianjin
Highlights:
A must-visit famous restaurant for tourists, one of the representatives of Tianjin cuisine
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📍: No. 77 Shandong Road, Tianjin
🚇: 800 meters walk from Exit D of Line ③ Heping Road Station
🌿: Very Chinese style
👧: Very welcoming
——————————————————————————
🔸We came here after having a full meal outside
We accidentally saw the Goubuli Steamed Buns Headquarters
We always felt that we should try some specialties when we came to Tianjin
So we went in and ordered a steamed bun to try
🔺Thank you very much
It was more than 9 o'clock in the evening
They still welcomed us warmly
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‼ ️Recommendation:
✅Traditional Three Fresh Steamed Buns: The freshly made steamed buns are delicious and soft. There is a shrimp inside and a little bit of meat filling.
You feel full of satisfaction when you bite it. The ingredients of the three fresh steamed buns written above are pork, sea cucumber and shrimp. I feel that the value of the steamed buns at 6 yuan a piece instantly goes up.
Goubuli steamed buns are the most famous specialty food in Tianjin. In the past, for us Beijingers, eating Tianjin Goubuli steamed buns was considered an improvement in our diet. The earliest stores in Beijing were in Di'anmen and Wangfujing, but unfortunately they are gone now. To eat Goubuli steamed buns, you still have to go to the Tianjin main store.
No.
5
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KNIFE AND FORK MEET CHOPSTICKS
4.5
/5
27 reviews
Western-style
From €11.00
Tianjin West Station in Xuefu District | 4.3 km from downtown
Address: 西市大街5号风荷新园底商（南开公园对面、近南开花园公交站）
Highlights:
Chinese murals adorn the industrial-style space, specializing in fusion Chinese and Western cuisine
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🌈Welcome to Qiu Xiaoxianer's good restaurant sharing~•͈ᴗ•͈ ♡
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Ruins, cool industrial style... Such a high-end feeling, I would never have thought it was a restaurant. This fusion restaurant, which has been open for 8 years, has undergone a stunning transformation this time - the rough cement walls and Gothic candlesticks, although seemingly mottled, cannot conceal the shocking beauty.
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The dishes are also a combination of Chinese and Western, full of creativity -
🥩『Fruitwood Barbecue Platter』High-temperature charcoal grilling not only retains the mellow aroma of the meat, but also infiltrates the charcoal aroma~Chicken, pork, beef, shrimp, beef tongue... everything is available, large in quantity and delicious, enjoy the pleasure of eating meat!
🥘『Lying to Win Steak Rice』Winning by strength - tender and plump steak topped with sauce, paired with spicy cabbage, sunny-side-up eggs and other rich ingredients, super satisfying~
🌮『Mexican Beef Pizza』『Canned Braised Beef』『Coconut Jelly』『Seafood Fried Rice』『French Roasted Vegetables』are all must-order classic
Dishes, you need to go a few times to eat them all~
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A time-traveling environment, a delicious blend of Chinese and Western flavors~The dishes are suitable for all ages, and there is a special children's play area, so take your family to check in~!
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🏠: Knife and Fork Meets Chopsticks (Nankai Store)
📍: Fenghe New Garden, No. 5 Xishi Street (opposite Nankai Park, near Nankai Garden Bus Stop)
The food is a bit slow to serve. The waiters are all children and there is no service. Basically, the next dish is not served, and the plates are always forgotten to be cleared.
The environment is very good, the layout is unique, clean and hygienic, very quiet, the seats are far apart, and there are compartments upstairs, which is very suitable for dating.
The presentation is exquisite and beautiful, and the taste is also very good overall. The amount of food for two is just right for three girls.
The dragon fruit salad is a mustard-flavored sweet sauce, so don't pour it if you mind. The fruit is fresh, the shape is cute, and the shrimp is very big. The steak is also very good, very tender, juicy, and the heat is just right. Taco is not taco, it's a bit like spring rolls with tenderloin hahahaha, but it's delicious, and the cheese is great. The shrimp has a heavier taste of salty and sweet, and the sauce is thick, and it's a bit salty when eaten alone.
No.
6
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耳朵眼炸糕(东北角店)
4.5
/5
1010 reviews
Snacks
From €1.00
Tianjin Railway Station/Ancient Culture Street/Italy Customs Area | 3.8 km from downtown
Address: Next to Zhengxingde Tea House, 32 Dahutong Commercial Street
No.2 of Light Bites in Tianjin
Highlights:
Local famous restaurant, don't miss the Ear-hole fried cake, one of the three specialties
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The second stop of the May Day holiday tour of Tianjin is from the South Great Mosque, passing the northwest corner, and heading east along Beima Road to the northeast corner of the Erduoyan Fried Cake Shop. The name of Erduoyan Fried Cake comes from the place. Erduoyan Fried Cake Shop was originally located at the west entrance of Erduoyan Hutong, Beimenwai Street, Hongqiao District, Tianjin. It is a few low-rise storefronts facing west and east, with blue doors and windows, no seats, and only window sales. There are two large iron pots and several large dough jars inside. Homemade bean paste fillings are also made indoors. Fried cakes are wrapped, fried, and sold on the spot. There are always people queuing outside the window. The fried cake has a red shell and purple-black bean paste. The shell of the fried cake just out of the pot is crispy. When you bite it, the click sound and the soft, glutinous, and sweet taste are memorable. Erduoyan Hutong is also famous for its fried cakes. Erduoyan Hutong is a 100-meter-long north-south alley connecting Beimalu to Guiyi Street. In the middle of the alley, there is a 50-meter-long west-facing alley. To the right of the west exit of the alley is Erduoyan Fried Cake Shop. More than 20 years ago, when Beimenwai Street was widened and demolished, Erduoyan Fried Cake Shop moved to the northeast corner. Now Erduoyan Fried Cake has many branches. Fried cakes are still fried in stores, but the dough is factory-produced. There are many more flavors. Purple sweet potatoes and chocolate have also become fillings for fried cakes. With the development of the times, people's tastes have also kept up with the pace of the times.
The ear-shaped fried cakes are a specialty of Tianjin. They are filled with red bean paste, are delicate and sweet but not greasy. I love them the most. The oil used for frying is also the best. You will know it after one taste. I want to eat them every once in a while. Every time I pass by, I must buy them.
No.
7
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QIAO TOU BAO
4.7
/5
19 reviews
Other Chinese Cuisine
From €9.00
Binjiang Road/Xiao Bai Lou/Five Avenue Scenic Area | 2 km from downtown
Address: 哈密道141号增2号
Highlights:
A simple and spacious open space featuring Tianjin flavors that captivates food lovers
100+ recent views
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For my first meal in Tianjin, I specifically looked for this restaurant which I heard had a good reputation. I arrived at around 2:00 in the afternoon and there were still many people queuing. I waited for more than an hour and was served at around 4:00. The dishes were decent in size. The Eight Treasures Tofu was delicious with a wok aroma, the Laobao San was just so-so, and the eggplant was a bit crispy. It was okay at first, but I got a bit sick of it later. Overall it was okay.
I ordered their signature dish: Eight Treasures Tofu, and my favorite, Sautéed Frog Legs with Sauce. The portions were really big.
No.
8
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恩宏德餐馆(甘肃路店)
4.0
/5
30 reviews
Other Chinese Cuisine
From €10.00
Binjiang Road/Xiao Bai Lou/Five Avenue Scenic Area | 2 km from downtown
Address: No. 97 Zeng Gansu Road, Tianjin
No.6 of Local Restaurants in Tianjin
Highlights:
Delicious food worth waiting in line for, specializing in fresh stir-fried Tianjin cuisine
100+ recent views
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"Salt and pepper shank" is really delicious. The shank itself is very chewy, but not hard to chew. It's delicious, like chicken fillet. "Strange beef fillet" The beef fillet is a little oily, the taste is sweet in the mouth, salty and fresh at the end, with a little spicy taste~ It contains coriander and other unfamiliar vegetables, which is generally good. "Pot-collapsed two" is delicious, pot-collapsed two yyds, very traditional method, with plenty of ingredients. Then Zaizai's review said that he was very happy that there was no queue on a weekday, because I have a lighter taste, I raised the plate to control the oil. When the store served the dishes, they saw that I tilted the plate, and I deliberately explained that the taste was good, but I had a lighter taste. Then the boss came with a bowl after a while, poured out the oil in the plate and took it away, which was very considerate [love]
How can the "Salt and Pepper Tendon" be so tender~ The cooking time is just right~ People with bad teeth can eat without any pressure~ But there is too much salt and pepper
"Strange Flavor Beef Fillet" I saw a review saying it looks like Roujiamo~ It really looks like it~ But this dish is really fresh, spicy and spicy~ It goes well with rice~ Of course, friends who don't eat peppers should not order it
"Eight Treasures Tofu" can really be described as a super large plate~ I ate half of it and packed up the other half~ Half of it is a full disposable lunch box~ There are very few places with such a lot of ingredients now~ Except for the crab sticks for decoration, everything else is real~ And the cucumber is peeled~ There are very few people who can do this now
No.
9
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La Fleur
4.7
/5
17 reviews
Western-style
From €19.00
Binjiang Road/Xiao Bai Lou/Five Avenue Scenic Area | 491m from downtown
Address: 南京路75号国际大厦1楼
Highlights:
Beautifully decorated with flowers, visually appealing Western cuisine with distinctive flavors
Verified user reviews
This one is very famous
Finally I made an appointment with this one
The boss gave me a nice gift
The beauty of 107 is to be indifferent and clear-minded, and to be quiet and far-reaching
Blings Natural Laboratory Series National Trend Perfume
Simple numbers replace difficult names
From complex to simple, it is more real and natural
Cocktail-style double-layer two-color perfume, dazzling gold, transparent and charming
After shaking, it is shining with golden light and sparkling
Under the sunlight, it reflects colorful light spots, which is very dreamy
The senses and soul have entered the art hall
Top notes: rose + myrtle + cypress
Middle notes: sandalwood + cedar
Base notes: amber + musk
Fresh and elegant woody fragrance
Whether it is male or female
It is more neutral and charming
Independent personality, unconventional
[Environment] The restaurant is located on the first floor of Tianjin International Building, close to the Wudadao Scenic Area (not in the scenic area, but outside the scenic area)
The environment is very good, there are many flowers on the walls and tables, but there is no service bell.
| Durian pizza^The taste is good. The thin crust pizza is very crispy and a little sweet.
| Passion fruit smoothie^The smoothie drink looks and tastes good.
[Service] OK.
No.
10
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Yan Chun Lou
4.4
/5
156 reviews
Other Chinese Cuisine
From €14.00
Tianjin Railway Station/Ancient Culture Street/Italy Customs Area | 3.9 km from downtown
Address: 张自忠路7号
No.15 of Local Restaurants in Tianjin
Highlights:
A classic restaurant with a rich heritage, a benchmark for local cuisine
100+ recent views
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This is a time-honored restaurant. I went there several times when it was the old store. Now the environment of the new store has been improved a lot, and the taste of the dishes is still the same. I booked a private room in advance. Although it is not big, it is much quieter than the lobby. Laowei Jincai is the first choice for family gatherings with the elderly. The only thing this time is that the roast duck is a little fat and a little greasy. Overall, it is a restaurant worth recommending.
An old restaurant can guarantee the traditional taste. How can this restaurant, which I have eaten since I was a child, not have any reviews! No matter when, there are always a lot of people, the waiters and lobby managers have changed one after another, but the only thing that remains unchanged is the good taste.
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