The Swiss style on the taste buds is not only a dish, but also a life attitude, a persistent pursuit of quality and tradition. Each taste carries the history and culture of the city, making people linger and immersed in this unique Swiss cuisine style..🍤 [Specialties]:🧀Classic cheese fondue Classic cheese hot pot When the exquisite pots are served, a cheese feast is opened. In the pot, the nut aroma of the carefully selected Swiss cheese Gruyère cheese and the rich milk aroma of Emanthal cheese are intertwined, and under the slight heat, it gradually melts into a thick golden stream, and the rich atmosphere of cheese comes in, instantly igniting the appetite. Recommended index: 🌟🌟🌟.🥩 Schnitzel paniert Fried pork chops carefully selected pork spine meat, the meat is fresh and juicy, the texture is clear, full of pure fresh pork. After beating, the meat chops become softer, and then wrapped in flour, egg liquid and bread, the three-fold delicious magic blessing, just to wait for the baptism of hot oil. Recommended index: 🌟🌟🌟🌟.🍖Sliced veal "Zurich style " Zurich veal with potato shredded cake fresh and juicy veal is the main character of this dish. The finest beef parts are carefully cured to absorb the essence of various spices, but without losing the mellow flavor of the beef itself. The veal after cooking is attractive in color and slightly golden in appearance, with a seductive aroma. Cut down, the fresh meat is unobstructed, the gravy slowly oozes out, the mouth instant taste spreads on the tip of the tongue, delicate and soft, each mouth is like a gentle dialogue between beef and taste buds, rich meat fragrance echoes in the mouth for a long time. Recommended index: 🌟🌟🌟🌟.⛲ [Restaurant Environment]: stepping into this restaurant, as if you are instantly in the elegant environment of Europe. Warm yellow lights pour down through the European-style retro chandeliers, each table, silver tableware neatly arranged, crystal clear high-legged cups under the light refracted light emits elegant fragrance, details are exquisite and stylish. 💴 [Per capita consumption]: Per capita 50CHF.🧡 [tips]: Mid-week 11:00am business Sunday 4:00pm business is recommended to make an appointment in advance # Trip.com Customized Travel # Trip.com Customizer #Customized Autumn and Winter Tour #