Please read our 
Class FAQ
 before registering! This FAQ will answer questions about what to expect from our events, how to book, cancellation policies and more.
DEMONSTRATION EVENT.
Your Chef: Kelly-Dawn Keitel
In today’s class, Chef Kelly will demonstrate how to how to use your dough to make things other than sourdough loaves, and creative ways to use the discard from feeding your starter.
This classe is suited for any students, whether experienced in making sourdough or not! Everyone will go home with a sample of sourdough starter to keep the fun going at home! Bring a small container with a lid.
Your menu:
Sourdough Discard Crackers with Whipped Feta
 Dip
 - Use your discard to create everything bagel crackers, ideal for snacking on their own, or dipping into this delicious dip.
Sourdough Discard Pretzel Bites with Mustard-Mayo Dip 
- Transform your sourdough discard into bite-sized snacks suitable for a game-day celebration or family game night.
Chicken Pesto Sourdough Flatbread 
- Don't want to cold ferment your dough? Turn it into a delicious flatbread! This one features pesto instead of tomato sauce with chicken and parmesan.
Sourdough 
Cinnamon Rolls - 
Use your cold-fermented dough to create these butter, cinnamon and sugar-filled rolls. Perfect for Sunday morning, or any time!
$119+ gst per person (please purchase one ticket per attendees)
Want to save the Eventbrite fee? You can register in person and over the phone directly with the store (604) 939-6200. Payment is required when you register - visa, MasterCard, gift certificates are accepted over the phone, cash and debit in person.
We have a 72 hours cancelation policy. If you need to cancel but have not given 72 hours notice, no refund, transfer to another class or credit will be issued, but you can send somebody in your place.
In the event that not enough participants are registered, we would have to cancel the class. We will notify registered participants at least 48 hrs prior and issue a full refund.
Please inquire prior to booking if there are any diet or allergy concern. No accommodations can be arranged for this event, but you are welcome to participate and learn something new!
Information Source: Eden West Gourmet | eventbrite

Greater Vancouver

Canada

Port Moody

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