Best Hotels near Hongu Hachiman Shrine, Iki

The letter ”wedding” is in the elevator. I found it to be a hotel of that system because there is a ”kaku”. [Room] The room I used was twin, but it was larger than the room in a business hotel, and tables and chairs were also placed. The clock provided was broken and did not work. There is no coffee only in Japanese tea packs. Free water and sweets were placed. [Bath] Bath is artificial hot spring Bedrock bath / sauna is charged? The bath seems to change the place for men and women on a daily basis, but the bath named ”oni cave” is only in one bath, and it seems that the day of use was in the women's bath (confirmed to the wife) [Others] Power saving? The corridor was pitch black at night and was close to the wall to return to the room after meals. Yukata and room are provided, but spare parts are also placed in the corridor and unlimited use. The amenities in the room are only toothbrushes and brushes, and the teeth are taken from the side of the front desk. There was an elevator and I smelled unique when I went out to the corridor. (Not my taste) The food is decent, but in terms of evaluation, it is more than ５ stars, １．５ stars, because the lack of equipment is conspicuous.

I found an inn that could stay alone and visited to eat squid on weekends. The end point of the airport subway JR Kanemaru, who arrived from Nishi Karatsu to Showa bus, was a naive inn facing the sea. The first 5F large bath was able to take a relaxing exclusive bath, so it healed the fatigue of the moving time. The expected dinner was excellent, including fish, of course, a good living squid. The soy sauce was not sweet but familiar, so the food and sake were also advanced and the full satisfaction was great. Because the type of squid changes depending on the season, I want to taste the color 々 in the future.

2 people + dog use. The room and bath are like a Showa ryokan. The facilities are not new, but everything was clean. It was a pet-friendly room, so there was no choice but to use tatami mats. For dinner, I asked for a course with Ise shrimp and Japanese beef, but I was very satisfied with both quality and quantity. QI was wondering if I should add mackerel, but I was full with just the course meal. There were several kinds of local sake and it was delicious. The rice of the rice was not good enough, so I ask for improvement. (This is the -1 rating.)

Nice scenery.

It is a seafood restaurant if you think you will enter from the table. The front desk seems to be on the ２ floor. There is a front entrance as an inn on the back side of this building. From the front entrance to the lobby. It is a bright color. There is a picture called a tree of hope on the wall, and it is actually a tree. It feels like relaxing to take a bath. The rooms are quite large, but the area where tatami mats are on the floor is about 4 tatami mats and not very large. You can see Genkai Nada and Koko Ohashi bridge from the window. The public bath is on the top floor, so move to the top floor by elevator. By the way, there is only a shower in the room. The dressing room is a good size, but it is clean. However, there seems to be no service such as bathing ice and juice. The large bath is not very large in the bathtub, and there are not so many shower facilities. From the large window, you can see the view of the calligraphy bridge and the genkai Nada. The sauna room is also complete. There is also a semi open-air bath. It is not a hot spring, but it is not so bad because you can take a bath slowly while looking at a good view. It is a night meal from the bath, but in ”travel inn yobuko”, night meal is a room meal. Before that, the vice manager came to the room and explained the view from the window. There is a story about the battle of each major name of Nagoya Jo castle from Hideyoshi Toyotomi's dispatch of troops to Korea, and the scenery between that time and the present is not very different. The dishes are carried to 々. On this day, Nakai seems to be busy with many guests, but he responded properly without pulling out his hand. I will receive it from the construction that utilized the sea. In addition, there is a konjaku ”kansumata konjaku” which uses sweet summer produced by the caller in this inn, and it is delicious. The sashimi of the caller specialty thief is naturally clear and very delicious. The dishes such as sazae tsuboyaki and KARASUMA salted sardines and KARASUMA salted fish KARASUMA Nanban, and the rest of the previous KARASUMA sashimi are served with salted BBQ and the dishes are good 々. There is no big inn around the call, so I think this inn yobuko is a good inn to stay with the caller. It is a feeling that it is reasonable if you think about the price.