Bellinter House ★★★★

"Service staffs were cool and aloof We had a lousy room with a walk-in patio fronted by 2 unused make-up tables, feel like a store for old furniture."

The Johnstown Estate ★★★★

"Great staff and hotel"

Balreask Bar, Restaurant & Guest Accommodation ★★★

"Myself and my partner stayed recently for an overnight. I requested a double bed and was given 2 single beds and basically informed that this was only option. why offer guests to give suggestions and requests to then egnore them. I understand its a guesthouse with limited contact as when you get your key your left to your own devices however post 11pm we had an issue and nobody could be contacted for assistence. We also paid for our breakfast as part of our stay which was nice to be fair however felt extremely disappointed that there was two different menus for guests (who should be main priorty and well looked after) and those who step off the street for breakfast. (who ultimately gets better options as there paying out of pocket but aint i also?) The breakfast for guests was appauling in terms of size. if it was as a result of cost then that should be included in the price for the stay. The rooms were clean and well finished as is the main bar/resturant."

Knightsbrook Hotel & Golf Resort ★★★★

"Lovely hotel. The staff were extremely helpful and attentive. Kids loved the pool. Food was great too"

Knightsbrook Hotel Courtyard Accommodation ★★★★

Killeen Castle ★★★★

"It's a nice hotel, a bit out of the way, and full of foreigners playing golf. The steak dinner was average, so beware. The room was quite large, but you need to bring your own toiletries."

Trim Castle Hotel ★★★★

"Toilet is a little old and mattress is old too. Gym is too busy and packed"

Lough Bawn House ★★★

"The house benefits from a stunning location with views over meadows, sheep, and a lake. A historic property undergoing ongoing restoration. The lake-view room was spacious, with good beds and, as an added bonus, heated blankets. Breakfast was okay, but with one type of jam and scraped, dark toast, it was rather untypical for Ireland. Dinner for €70 consisted of a tartlet with mushroom ragout, a chicken pan with mushroom ragout and vegetables, and blueberry cream. (€70 per person) – we wouldn't book it again. In Ireland and Scotland, we got more top-class cuisine for this price; we ate comparable food elsewhere for €25. The need to maintain the property simply drives this pricing policy."

Castle Arch Hotel ★★★

"Always a great stay. Easy parking, friendly staff and a fabulous breakfast."