Guest User
December 31, 2024
What a hidden treasure this is We were staying in Middleton for a couple of nights between Xmas and New year and needed somewhere to eat. Luckily they had a table for us and welcomed us in The venue is cute, well decorated and I've ordered a copy of one of the prints they had We ordered starters and mains, plus a bottle of picpoul de piney My king prawn and crayfish cocktail was delicious, smoky and spicy sauce, with a generous amount of seafood. My partner's twice baked soufflé was rich and creamy, heady with gruyère. For mains I had the guinea fowl with pine nut stuffing and pommes dauphinoise. Every element was delicious, I could have eaten it over and over. My partner's fish with pesto, fried potatoes and celeriac puree was equally as tasty, the purée one of the nicest things I've ever put in my mouth Great restaurant, Great service