Guest User
December 14, 2025
November 25, 2025
This was the most expensive and luxurious hotel I've ever stayed at.
I was assigned to a 'Jing Suite' in the 'Kou Chu Jing' series. Although these suites aren't as newly renovated as the 'Heki Suites,' they come with a jacuzzi! I didn't even bother with the hotel's onsen because of it. My first jacuzzi experience was absolutely amazing. You pull down the blinds, lie back, and watch the small TV in the opposite bathroom, while powerful jets massage your feet. The toiletries were all Sekkisei or POLA (for use in the hotel only, not to be taken). All the drinks in the mini-fridge were complimentary and could be taken with you. Plus, there was a capsule coffee machine in the room with four free capsule coffee flavors.
The view from the living room was fantastic. The toilet and bathroom were two separate rooms; the bathroom was closer to the bedroom, while the toilet was next to the living room outside. It had a motion-sensing light, so if you sat there for too long, you'd have to move or the light would turn off by itself 🤣.
I called the hotel three days in advance to pay for an upgrade to the highest-tier 'All Hida Beef Dinner.' All the ingredients were Hida beef, and the menu even listed the cow's name and origin. You could also order à la carte from the hotel's partner sushi restaurant; I added sashimi and vinegar crab, and I was absolutely stuffed.
Since I contacted them in advance, they provided a complimentary shuttle service to and from Takayama Station. Upon arrival at 12:30 PM, it was a mini-bus, and the driver (a kind older gentleman) was easy to spot, holding a whiteboard with my name written on it. For departure at around 2:00 PM, it was a fancy black sedan, which looked super luxurious.
The Nepalese staff member, dressed in a kimono, escorted me to the room and explained everything in detail. The restaurant also had private rooms. For breakfast, you could choose between Japanese or Western. After much deliberation, I opted for the safe and popular Western breakfast because some of the ingredients in the Japanese breakfast were a bit too healthy and exotic for my taste. The most memorable item was the hotel's dashi-rolled omelet, which was incredibly delicious. Milk, orange juice, and tea were all free and unlimited during breakfast.
It truly showed that you get what you pay for!
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