YakYang by #wanttomakebutdontwanttoeat 🦀🦆🥩

This is a restaurant that I wanted to eat at since it opened. I made a reservation right away. I've been eating there for a while but I just reviewed it. 🥲 555555 I recommend making a reservation in advance. They now allow online reservations. There are a lot of menus to choose from. The restaurant is chill and relaxed. The staff also gave good recommendations. You can ask anytime! Ordered menu: 🦆Foie gras poele "thick cut" (618 THB) I think it's made just right. It comes with 2 pieces. Sometimes when I eat it, it's too oily and greasy. This one is the foie gras itself, not greasy because it's not too oily. Plus, there's sauce to cut the greasyness. It's very delicious. Sweet, sour, and just the right amount of oily. 🥗 Burrata & Beetroot (518 THB) is the special menu on the day we went. Everything together goes together very well. There's a little salt sprinkled on the burrata to help cut the greasyness from the cheese. 🦀Signature crab spaghetti (688 THB) There's a lot of crab meat and ikura. There's more crab than noodles! Sour taste, a little spicy, very refreshing 🦆Duck confit with red wine sauce (768 THB) Crispy skin, delicious meat inside, perfectly cooked, beautiful color, meat is not dry at all, very juicy, eat with red wine sauce is very delicious 🥔 Truffle mashed potatoes (268 THB) Michelin 2-star mashed potatoes ⭐️⭐️ This dish is very delicious. The meat is very soft, very smooth, almost like soup 5555555 It's very delicious. I highly recommend ordering it. 🍦Cheese carmembert icecream (168 THB) I think it's delicious. Not very wow, but I like it. 💳 Total 3,670 THB ⭐️ 4/5 📍Rama 3 (opposite Wat Sai) 🚙 There is a parking lot 170 meters away from the shop. ✅ 12.00-22.00 #Recommend delicious restaurants