High-quality ingredients for hotpot, wagyu beef is king

Restaurant: Hot Pot Lang (Tsim Sha Tsui) Address: 1/F, Jubilee, 6-6A Cambridge Road, Tsim Sha Tsui This time I was attracted to this newly opened Japanese high-end hot pot restaurant in Tsim Sha Tsui on September 3rd - Hot Pot Lang @hinabero.hk. In addition to the newly opened 88% discount on all orders, their A5 Wagyu also operates directly in Japan Ranch in Hong Kong🇯🇵, providing the best quality Wagyu🐂, and the cheapest plate of Wagyu is only $48😍 When it comes to selling points, of course, there is no shortage of their Wagyu 🐮, mainly from Iwate and Kumamoto Prefectures in Japan, the restaurant and the local Japanese A5 grade Wagyu ranch directly cooperate to purchase Wagyu, good quality assurance, the price is cheaper because it does not need to distribute many layers 🤑 ; In addition, the Black Truffle Wild Bamboo Shoot Mushroom Pot and the Signature Chamomile Snail Chicken Pot are their specialties; there is no shortage of seasonal sashimi fish freshly airlifted to Hong Kong from Japan ✝️Flower Jade Chicken with Snail Pot $178 First ordered the soup recommended by the shopkeeper, the signature jadeite chicken snail golden pot that added more pumpkin puree 🎃, I ordered a pumpkin puree without pumpkin puree, and the most attractive thing is that this soup includes a whole plate of chicken pieces 🐓, quite affordable, the portion of jadeite is not less, at least 7-8 pieces, the soup is sweet and rich without MSG dead salty taste, directly as soup to drink 😋 ✝️A5 Kumamoto black hair wagyu beef fillet $88 Kumamoto "Wawang" beef 🏆 selected by the Japan Meat Food Grid Association, the meat must reach A5 or A4 or above, plus the oil standard grade reaches six or above, to get this title 🎖. The fillet is not melting in the mouth, but the beef flavor is quite rich, almost the most fragrant part of the whole cow, not much fat, with a little gluten, quite chewy ✝️A5 Kumamoto Kuroge Wagyu Shoulder $58 The beef shoulder is relatively firm, with delicate oil and muscle texture, clearly visible, the beef flavor is not as strong as the fillet, but not bad, the entrance is tender and bouncy, a bit like the usual lean version of fat beef🤤 ✝️A5 Japanese Black Hair Iwate Wagyu Tatar Grilled with Grapefruit Vinegar Sauce $128 The water quality of Iwate Prefecture is excellent. It is a grain-fed black-haired wagyu beef. The feed is also added with whiskey meal🥃, which makes the wagyu's oily flavor more intense. The annual production is only 1000 pieces. The lightly grilled wagyu beef is full of color and flavor 🔥, with sashimi soy sauce, the freshness of the beef is even more prominent ✝️ Japanese Saga famous water porpoise plum meat $68 The alpine ranch of famous capybaras is famous for zero pollution. Raising in such an environment can raise quality pork, so there is a saying of "Wagyu grade" pork🤩 We also ordered hand-beaten crabmeat squid ($48), fish skin dumplings ($48), fried rattle ($38), vegetable platter🥬 ($48) and Inari Udon ($15); they also have snacks available Drinks ordered a cup of Jumbo Soda Special ($38) and Passion Fruit Soda Special ($38), you can choose the sweetness and ice amount🧊, which also added refreshing jelly, hot pot to quench thirst is great💦 This meal ate so many good things, ordered so many beautiful wagyu beef, two people eat less than $ 1000, and their 88% discount only until September 30th (the above food prices do not include discounts) 😍, don't miss it #foodie #HongKongGood Places #AffordableHotels #SummerFoodRecommendations #SummerGood Places #Buffet Strategy