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mag eat all dayHong Kong, China
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《🇰🇷New store in Tsim Sha Tsui Korean Street🆕|Mainly featuring soft Korean porridge + Udon🍜》

The long-awaited #MEAD in Hong Kong Korea Tour takes everyone to Tsim Sha Tsui Korean Street~🇰🇷😆 On Friday night, my sister and I went to Tsim Sha Tsui to eat Korean food. This time, this brand new shop is run by a Korean chef. The main dishes are soft Korean porridge, Busan soup udon, and dumplings🥟 - The interior of the store is decorated in pink, giving it a girly feel 💗~ The space is relatively small and can only accommodate about 15 people. When we visited on Friday night, the place was full! You need to wait about 20 minutes. 🔻🔻🔻🔻🔻 ✨ Korean Beef Vegetable Porridge ($118) The restaurant uses a Korean iron steamer to serve Korean porridge🍲, which retains the Korean flavor while keeping the porridge warm~ The soft porridge is mixed with Korean beef cubes, mushrooms, and radishes🥕 Sprinkle sesame seeds and seaweed on the top and finally drizzle sesame oil~ Make the whole bowl of porridge super fragrant! Korean porridge has less water than Hong Kong-style porridge, and the side dishes are more. It is cooked soft and not watery🫶 The portion is just the right amount for two girls~ In addition to Korean beef porridge, there are also kimchi, abalone, pumpkin, etc. There are a total of 11 flavors to choose from - ✨ Hana Udon ($88) Another main dish is Korean Busan Soup Udon. Use chopsticks to roll up part of the Udon🥢. It's a first-class check-in😆. The Udon is chewy and chewy. The soup base is vegetarian soup, which is quite sweet~ The ingredients are fried tofu and fried shredded radish. The taste is relatively simple. It is recommended to choose Busan fish cake🍥/ Fresh hat Udon. The side dishes will be richer~ - ✨ Pan-fried Korean beef dumplings ($72/5 pieces) There are 5 pieces in one serving. The beef filling is rich🥩. There are Korean vermicelli to increase the taste. The beef flavor is strong and the overall taste is full and delicious👍 - ✨ Steamed dumplings ($68/5 pieces) In addition to fried dumplings, there are also steamed dumplings. I chose the most classic flavor steamed dumplings🥟 The skin of Korean steamed dumplings is very thin and the fillings are rich and full. The vermicelli and pork fillings taste normal~ 🔺🔺🔺🔺🔺 🔸Environment: 2.5/5 🔸Value for money: 4/5 🔸Service: 3/5 🔸Return rate: 3/5 🔸Waiting time: 20 minutes at 7:30 pm on Friday night - 📍HANA Korean Restaurant 🗺️ G/F, 1E Kimberley Street, Tsim Sha Tsui - #Your likes and follows are my motivation🙆🏻‍♀️ Like & Follow @mageatallday 👈 #Not a single second is hungry #mageatallday #MEADTsim Sha Tsui #MEADKorean #MEADinHongKongTravel #MEADHANA
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Posted: May 9, 2023
一袋鍾斯
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Kkaman
Ms Lei
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Hong Kong

35430 attractions | 10000 posts
China
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