Surprise🌷Floral milk tea🥤Lemon tea special lunch🥢

This neighborhood 🥢 private kitchen in Tai Kok Tsui has been open for many years 💪, serving a variety of 🤤 creative lunches for lunch, 👍 high quality and carefully made, worth trying again and again! As soon as you enter the door, you can see many medals 🎖, because the chef here 👨‍🍳Po has been cooking for many years and is famous for making ancient handmade dishes 👍. The layout inside is 🏮nostalgic Chinese restaurant style, there are also sofa 🛋️ seats, quite spacious. Today's soup 🥣 is powder kudzu lean meat soup 🤤, no MSG, real ingredients 👍. 🇭🇰 Hong Kong style 🌷 floral milk tea and lemon tea is their special 👍 recommendation, the tea base is added with heat-clearing 🔥 dehumidifying effect of flowers to boil, so drink a 🌷 floral fragrance is very special 🥰! 🦀Crab oil squid🦑dry fried noodles🤤 Large plate, and there are many squid😍. The noodles are fried dry enough, mixed with 🦀 crab oil so it tastes bite 🦀 crab oil fragrance, plus the plump fresh squid 🦑, fresh and sweet is indeed quite good 😋. 🎋Bamboo tube Mayou🐟 Steamed fresh ribs in soy sauce 🐖 As soon as it is served, it emits a very fragrant bamboo tube fragrance🤤. There is a large piece of Mayou 🐟 salted fish on top, which makes the tender ribs 🐖 and white rice 🍚 have a salty freshness 😋! Xijufang Address: G/F, 10-12 Lee Tak Street, Tai Kok Tsui #foodie #foodies #foodblog #foodblogger #foodblogs #foodbloggers #foodgram #foodiegram #foodiegrams #hkfood #hkfoodie #hkfoodies #hkfoodgram #hkfoodblogger #hkfoodbloggers