Family day of course eat better 🥰

书签!!! Listening to the melodious music, the restaurant has wooden tables and chairs as the main tone, very Japanese style! Seafood platter Whole oysters, shrimp, scallops, placed on tin foil, without adding a drop of water, steamed and baked to cook, with a timer, 16 minutes to eat, the staff will help us open the shell, hot very fragrant, fresh! When we come here, we mainly eat Kumamoto black birch wagyu beef. We chose the salmon kombu soup, the slightly sweet soup is very suitable🙌🏻 Once we arrived, the shop helped us serve eight kinds of beef, different parts have different tastes, which one you like to eat can continue to order, special frosted beef ribs, upper shoulder meat, shoulder plum blossoms, beef ribs, back loin, beef front breast, beef neck ridge, all very fragrant fat. Thinly sliced ​​beef tenderloin, slightly tender. Beef neck ridge and back loin are rich and thick, and there is no gluten. The mouth is full of grease. If you like the taste, this one is perfect! Outside the buffet area, you can also get drinks, ice cream, ice cream, and the shop's homemade shakes. Everyone is very satisfied🥰 📍Black Birch Beef (Tsim Sha Tsui) 1/F, Jubilee Apartment, 6-6A Cambridge Road, Tsim Sha Tsui #HongKongFood #Tsim Sha TsuiFood #AutumnWinterFood #Tsim Sha Tsui #Japanese #SpecialtyRestaurant #like #foodie #Wagyu #foodiehk #hotpot #hotpot