Winter selection ☃️ Nuan Li Li Tseung Kwan O soy sauce ramen expert 🍜

📍 Ramen Yaichi Kiosk A, 1/F, Tseung Kwan O Plaza, 1 Donald Street, Tseung Kwan O Chin rating (5 stars is the highest) Taste: 🌟🌟🌟🌟 Environment: 🌟🌟🌟🌟 Service: 🌟🌟🌟🌟 Affordable: 🌟🌟🌟🌟 Highlight recommendation🤤 👍🏻 Sakura Shrimp Seafood Ramen + Selected Warm Sake + Homemade Secret Hiroshima Oysters The words "winter limited" always attract me. The cool weather is the best thing to eat ramen 🥰 Seafood full of sashimi, mussels, cherry shrimp with the blessing of the soup is very fresh and sweet Homemade Hiroshima oysters burst into freshness is great☺️ The most special thing is that the package comes with a glass of warm sake clerk introduced two ways to eat 1️⃣ first drink sake then eat oysters and then eat noodles 2️⃣ pour the sake into the soup to enjoy It is recommended that you try both kinds of unique flavor ❤️ In front of your boyfriend to get the right drink haha👻 👍🏻 Fried soft shell crab Just fried in a golden state very crispy 🦀 inside there is crab paste taste delicious who can resist Precautions⚠️ - The restaurant's signature soy sauce soup is prepared by Japanese champion soy sauce ramen master Matsumura Ki. #doublechinlife #doublechinlife #holidaygoodplace #foodie #hkfoodie #foodblogger #goodplace #igers #hongkong #blogger #food #hongkongfoodguide #hongkongfood #hongkongfooddiary #foodstagram #hkfoodblog #discoverhongkong