"Oysters" for yourself 😍 Tin Hau Oyster Specialist 🦪 is so fresh and sweet!

📍Oyster Bay (Tin Hau) Shop 1, G/F, Yiu Sing Court, 28 Mercury Street, Tin Hau Chin rating (5 stars is the highest) Taste: 🌟🌟🌟🌟🌟 Environment: 🌟🌟🌟🌟 Service: 🌟🌟🌟🌟 Affordable: 🌟🌟🌟🌟 Highlight recommendation🤤 👍🏻 Oyster Seafood Platter When the table is served, the clerk will remind you to start from three slices of lemon corner light taste starts to strong taste 🤗 Remember to eat with the mussels so the bamboo will be sweeter ✅ La Reserve The taste is salty and salty ✅ Krystal The oyster meat is relatively refreshing seawater salty taste 🌊 are very out of the pleasant salty taste 👏🏻 very creamy ✅ Pinky The most fresh and sweet of the three oyster meat is full and very smooth 😊 Special recommendation this one ✅ Hokkaido scallops The scallops are thick and sweet 🤲🏻 ✅ Hokkaido live red mussels The texture is very refreshing and sweet filling the entire taste buds💋 ✅ French blue shrimp You must not miss the shrimp head. The oyster paste tastes super fragrant🦐 👍🏻 French Foie Gras Toast Classic combination of crispy skin and tender goose liver placed in the middle of toasted toast sandwiched with fresh jam 😇 Goose fat flavor is balanced not greasy 👍🏻 Angus Ribeye Steak with Salad with Homemade Onion Sauce (50%) It's a big piece. I chose 50% old Angus meat. It's rich in meat 🐮 with a little fat. The meat is tender🤓 Homemade onion juice is of course real ingredients. This combination is good Precautions⚠️ - There are not many places in the restaurant. You can call in advance to make a reservation📞 #doublechinlife #doublechinlife #doublechinlife #holidaygoodplace #foodie #hkfoodie #foodblogger #goodplaces #igers #hongkong #blogger #food #hongkongfoodguide #hongkongfood #hongkongfooddiary #foodstagram #hkfoodblog #discoverhongkong #tinhoufood #