A unique Japanese restaurant in Sai Ying Pun🪵

This Japanese restaurant is decorated with a Japanese wood feel. The shop is small, but it feels warm and elegant. It's very good! Exquisite Yuen Yuen Eel Rice Eel fans can't miss it, both eels have their own layers. 🐟Grilled live eel has a crispy crust, the meat is crisp and bouncy, with a touch of freshness and smoke. 🐟Grilled eel meat is smooth, kept tender, rich and sweet taste. Beef sukiyaki with udon The beef is rich in portions, with brightly colored side dishes, such as green onions, mushrooms, mushrooms, cabbage, carrots, onions, etc., rich and varied. The udon is cooked through and still maintains its elasticity. There are also Japanese fern cakes for dessert, soft and elastic, light and pure taste, full of Japanese flavor. The average spend per person is $200 Kome Kushi (West End) Shop 2, G/F, Yuen Cheng Fung, 8 First Street, Sai Ying Pun, Western District #Register a hotel sleeper #foodguide #foodphotography