SINGAPORE’S 1ST SOUTH AMERICAN FINE DINING!

I had an unforgettable gastronomic journey at Araya, where the essence of Chilean South Pacific cuisine meets the sophistication of Japanese ingredients. The soulful heritage and culinary adventures of Chefs Francisco Araya and Fernanda Guerrero as they transport you through Chile, the South Pacific, and Japan with every bite was simply incredible. Every dish was a labour of love and a celebration of the finest ingredients meticulously sourced from Chile and beyond. I’m certain they are on the top of the list to receive a Michelin Star this year. #tripstars #freehotelstay #thingstodo