Best Restaurants in August in Campsie (Updated 2025)

Cuisines

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All

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Western-style

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Coffee Shops

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Bars/Bistros

Specialties

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Open Late

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Afternoon Tea

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Brunch

Business Hours

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0:00 am～5:00 am

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5:00 am～10:00 am

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10:00 am～02:00 pm

Price

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GBP 0

GBP 108+

Provided Services

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Outdoor Seating

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Take Out

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Booster Seats

1. Se Jong Korean BBQ Buffet Campsie

zhweieiOpposite Carlingford Shopping Center, it is more convenient to park in the shopping center. This buffet is on the second floor. There are many seats inside. The environment is a bit messy, but the business is very good. There are many choices of barbecued meats, but relatively few desserts. Here you can only eat meat, simple snacks such as French fries and fried chicken. Except for the poor environment, everything else is pretty good.

2. Dada Restaurant

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£5Southeast Asian

3. Nishiki Sushi

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4. FLYING FISH

2025 Global 100 – Local Restaurants

£57Reservation AvailableSeafoodViewSea viewPrime location

没有蜡ollingThe Harbour Bridge can be seen at the corner, like hiding on the edge of the city and peeping at the bustling center. 🌇🌉 Ebi Chilli is super delicious, the shrimp head is fried crispy, the shrimp meat is plump and chewy, and the bread dipped in the soup is so delicious that I even ordered three servings of bread. The wagyu bones and toothfish are also perfect, and the dessert is satisfying with brown sugar ice cream mochi! 🥰 I like restaurants like this that have a little Japanese blood.

5. Bennelong

2025 Global 100 – Fine Dining

£109Reservation AvailableWestern-styleViewSea viewNight viewsSunsetView of landmarksInstagrammableGreat shot spot

没有蜡ollingSydney Opera House is a landmark that everyone knows. Bennelong is a sea view restaurant hidden in the opera house. Not only is the scenery unique, the food tastes very good and is worth a visit. My personal favorite and I recommend it to everyone. Lobster, beef tartare, fried wagyu beef. There is also a dessert, the white Sydney Opera House. Chocolate brownie + white coconut milk ice cream. As a dessert lover, it is very satisfying [heart]

6. glass brasserie

No.17 of Must-Visit Restaurants in Sydney

£55Western-styleGreat shot spot

没有蜡ollingGlass Brasserie in Hilton Sydney, it is indeed a Michelin-starred fine dining, everything is delicious, especially the wagyu beef and shrimp, truffle mash and desserts are also recommended, and the pasta from the kids menu is also eaten up by Meng Meng

7. Chat Thai (Thaitown)

£11Southeast AsianOpen Late

没有蜡ollingI have checked in many times, hahaha. It is not surprising that it is a restaurant with a relatively high cost performance [haha] My friend said that Thai milk tea is delicious before, so I ordered a cup this time to try it. It is cold, so I ordered hot tea, which is more comfortable to drink, but it is really sweet [laughing and crying] But it is not particularly sweet, so it is okay. I don’t know if iced tea will be better. I will try it next time (⁎⁍̴̛ᴗ⁍̴̛⁎) The grilled beef tenderloin and Tom Yum Goong fried rice are still delicious, but I don’t know if I remembered it wrong, the cucumber in the fried rice... is it a little less?

8. Zilver Restaurant

£23Cantonese CuisineAfternoon TeaDim Sum

没有蜡ollingIt's the best to have a breakfast at noon. Aunties push carts and order whatever you want. You have to order one shrimp dumpling, siu mai, lava bun, and barbecued pork bun. The two big shrimps in the shrimp dumpling are really delicious. Although the lava bun doesn't have much lava, the texture of the egg yolk is satisfying. The durian pastry is also good. It's really satisfying to taste the long-lost durian flavor. The mango pancake is average. The mango is a little less and the skin is a little thick. If you come late for lunch, you have to wait for a table.

9. La Renaissance Patisserie and Cafe

£6Western-styleBrunchAfternoon TeaHistorical architectureView

没有蜡ollingI've fallen in love with mille-feuille recently. I searched online and found that the best mille-feuille in Sydney is from the old French dessert shop La Renaissance. I came here to try it. 😋 It's a very traditional mille-feuille that's deadly sweet. It's different from the three more creative ones I've eaten before. I think I like the trendy mille-feuille. Keep looking!