Best Restaurants in July in Civrieux-d'Azergues (Updated 2025)

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EUR 125+

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1. Les Terrasses de Lyon

€80Reservation AvailableWestern-styleView

正义的力量I paid for lunch at a restaurant near the aqueduct, which cost 40.4 euros in total. I asked for the dessert and the bill three times before they came. I feel that the most accurate thing in Europe is the weather forecast, which said moderate rain in two hours, and it really came...☔☔☔

2. Les Trois Domes

€111Reservation AvailableWestern-styleView

贺晓麦I feel the environment, presentation and service are pretty good.

3. Restaurant Le Neuvième Art

€146Reservation AvailableWestern-styleInstagrammable

摆渡修行Star restaurants are all open in clusters. The restaurant's decoration style is modern and simple, and the chairs look like the same style as Takao Takano's, but in different colors. -Welcome snacks: There are three types in total: anchovy crisps + cream, which are slightly thick, but the anchovy skin is super crispy. The pea shape reminds people of Japanese flower arrangement, which is artistic and delicious. The last one is also good. -Frog Leg and Watercress Soup: Very creamy, the broad beans are beaten into a sauce, and the whole thing is quite fresh. The meat of the frog legs is also very good. -Shellfish Ragout: There are mussels, clams, cockles and small conches, no sand, and the taste is good, only one is slightly fishy. It is seasoned with lemongrass and ginger, with a strong Asian flavor. Hollandaise sauce is also added, so the texture is very creamy. Although it has a slight sour taste to relieve the greasiness, it still feels a bit heavy after a bowl. The amount of shellfish is quite large in Michelin, and it is refreshing to eat. - Slow-cooked veal with calf thymus: The veal is very tender and the sauce is slightly sour. The Sweetbreads next to it are what made me mistake them for sweetbreads when I ordered! Sweetbreads are actually calf thymus, the outer layer is baked and hard, and the inside is soft and tastes a bit like between liver and brain? ! It feels quite strange. There are also pork skin crisps on the side, which is quite satisfactory. - Apple Japanese yuzu yogurt: Those who don’t eat cheese can choose yogurt instead. There are 4 fruit flavors. In the end, I chose the apple Japanese yuzu one. It is very refreshing and used to cleanse the mouth before dessert. - Pre dessert: Slightly sour pudding, also used to cleanse the mouth. - Cherry theme dessert: I thought I chose the lemon version, but it ended up with the cherry one? It looks pretty, so I tried it. The big cherry is super creamy inside, I like this taste very much. The ice cream on one side is also good, but the one in the middle with bread/cake is average. - Finally, I had chocolate with Italian sweet bread. Speaking of the restaurant version of Italian sweet bread, I guess Italians would roll their eyes after eating it, the taste is so different... There are 2 sets of 4 options for the set. In the first set, you can choose: 1 appetizer, 1 main course, cheese + dessert for 90 euros; 1 appetizer, 2 main courses, cheese + dessert for 117 euros. In the second set, you can choose: 4 courses, cheese + dessert for 137 euros; 5 courses, cheese + dessert for 150 euros. There are some differences in the dishes of the two sets. I originally wanted to choose the second set, but after asking, the wood-grilled wagyu in it was Australian wagyu, so I didn’t think it was worth it, so I spent 117 euros on the first set. In fact, with the welcome snacks, pre dessert and the chocolate + bread afterwards, it was really full.

4. Restaurant Paul Bocuse

€195Reservation AvailableWestern-styleHistorical architectureViewTime-honored Brand

凤凤吖吖I walked along the Saône River for an hour and a half, and went to eat at a restaurant that has held three Michelin stars for 53 consecutive years. I forced myself to smile, so I walked for another three hours to digest. .

5. Le Grand Cafe Des Negociants

€32Reservation AvailableWestern-style

SophiaI saw it on the road on the way back from Place des Terrestrials to Place Blanche. Seeing how elegant the facade was, I decided to go in and give it a try. It turned out that this is the legendary oldest café in Lyon. Since there were so many people, I had to wait for the waiter to finish. We were not served until other tables were served, and we waited for 15 minutes to take our order. I was supposed to have a coffee, but I didn’t have the desire to drink coffee at night, so I had a glass of white wine, Lyon’s famous fish cakes with cheese sauce, crispy chicken with milk sauce and penne with tomato sauce. Fish cakes are a famous Lyonnais dish, made from sea fish. Mince the fish meat, add flour and make it into a large piece. It's a bit like our fish sausage, but softer and smoother. It has a bit of fishy smell. The fishy smell can be covered up by dipping it in the fragrant cheese sauce. Just give it a try, anyway. I think it's average. The crispy chicken tastes very salty, and you really need to cook a lot of white rice. The penne with tomato sauce is not too special, and the portion is quite large, but at least the pasta eaten in France is cooked quite soft, and there is no raw-like center. . A meal costs 85 euros, so it is better to drink coffee in a cafe.

6. L'Alexandrin

€62Reservation AvailableWestern-style

Starde198What I want to say about this restaurant is that I personally like the dishes there. In addition to the steak, I think the desserts and other dishes are also very good. If you like them, you can give it a try.

7. Le cintra

€4Reservation AvailableWestern-style

TheForkUserThis place it is 10/10. Good food, amazing ambience, they had a piano player when we went, and the people it is amaizing, the server, the owner make you feel welcome.

8. Le Passage

€43Reservation AvailableWestern-styleView

TheForkUserWe loved the renovation and new menu at Le Passage! The vibe is perfect for date night or girls night.

9. Espace PH3

€29Reservation AvailableWestern-styleView

TheForkUserThe ambience is warm and very welcoming. The service was top notch. We dined as a family of 6, for lunch. The food was simply amazing and delicious. The lovely staff and chef even made special chicken nuggets and mashed potatoes for my daughters. They loved it! Highly recommended!