Best Restaurants in August in Koh Lanta (Updated 2025)

Cuisines
All
Southeast Asian
Asian Cuisine
Western-style
Specialties
Open Late
Sea View
View
Business Hours
0:00 am~5:00 am
5:00 am~10:00 am
10:00 am~02:00 pm
Price
GBP 0
GBP 108+
Provided Services
Outdoor Seating
Free Wi-Fi
Take Out

6Black Pearl

2.7/5
7 Reviews
£6Southeast AsianSea view
ღYoyoεïз🦄Locals think this is the best seafood restaurant in the Saladan area. It is right next to the pier and feels like a seaside farmhouse restaurant. Fried white clams with Thai chili sauce. Does Thailand also have a fishing moratorium? Why are the seafood so small? It seems that there are not many meats. The sauce is quite delicious. It is very good to eat with rice! Steamed shrimp with garlic and lemon juice (Chinese menu translation error) is a very good-looking one, but it is obviously raw shrimp. Why is it written as "steamed shrimp" on the menu? As for the taste, the locals said it is very good! I tried it bravely with a fearless spirit. Why is it so similar to Chaozhou pickled shrimp, or a heavy-tasting version? One word to summarize this dish is salty! Coconut milk seafood soup, coconut milk seafood soup, the best taste is it. Before eating it, you can smell the strong coconut fragrance. The soup has a smooth taste and the saltiness and acidity are very well matched. Very! The basil roasted mussels, probably misleading after translation, clearly said roasted, but served as boiled, it felt like mussels cooked with basil leaves, with some secret Thai hot and sour sauce, not delicious, but not too bad! I must recommend this home-made white wine, 180THB a glass, definitely not worse than Chardonnay, a few years ago I drank a white wine with a similar taste in a vineyard in Hua Hin, the price is twice as much as here, remember to order seafood and white wine when you dine here, perfect match.