Best Restaurants in August in Velyki Dmytrovychi (Updated 2025)

Cuisines

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All

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Western-style

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Bars/Bistros

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Japanese

Specialties

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Open Late

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View

Business Hours

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0:00 am～5:00 am

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5:00 am～10:00 am

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10:00 am～02:00 pm

Price

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GBP 0

GBP 108+

1. Veranda on the River

£16Western-styleOpen Late

没有蜡ollingThis restaurant is full of pastoral style and serves unique modern cuisine. Popular dishes include vanilla Australian lamb chops and seared Dungeness crab. You can eat at the Italian-style bar indoors or on the outdoor terrace with sea breeze. There are small fire pots to add to the atmosphere, and rosemary and lavender fragrances are everywhere.

2. Bigoli

£23Western-styleOpen Late

没有蜡ollingMy cousin came to visit, and we had lunch at a delicious Italian restaurant. The appetizer was average, but the main dish of green bean and seafood sauce risotto with roast pork had a unique flavor. The handmade oxtail pasta was especially chewy, and the dessert was also very satisfying.

3. Bassano

£3Western-style

没有蜡ollingFirst, it is undeniable that the food here is extremely exquisite, which makes me reluctant to eat it. Second, maybe there are too many customers here, so the speed of serving food needs to be improved. If I didn’t have plenty of time tonight, I probably wouldn’t be able to wait. Third, the food is indeed delicious, but the portion is too small, which is also a kind of interpretation of exquisiteness. Fourth, the price is a bit expensive.

4. Parovoz Speak Easy

£40Western-style

没有蜡ollingA very traditional Ukrainian restaurant. You can feel the strong Russian style as soon as you enter the door. The overall product is quite good. I think the most outstanding thing is the meat. The bread is just average. After all, the main function of bread here is to fill hunger, not for tasting.

5. Murakami Respublikansky Stadium

没有蜡ollingThe sun was scorching at 25 degrees, and we had refreshing Japanese conveyor belt sushi: salmon, sweet shrimp, scallop sashimi platter, flower love, toro sushi, arctic scallop, crab roe, crab stick, flame cheese sushi platter, beef udon, teppanyaki ox tongue, salmon soup rice set, salmon salad, bonito flower octopus balls... The weather is hot, so it's refreshing to eat Japanese food.

6. Sams Steak House

£371Western-style

没有蜡ollingFruitwood charcoal grilled Norwegian chilled salmon with mustard mushroom sauce + asparagus Fruitwood charcoal grilled nut butter shrimp🦐+baked baby potatoes🥔 Appetizer🥯+butter🧀️+olive oil vinegar🫒 Sure enough, the things I ordered were all pretty good

7. Musafir

£3Middle Eastern Cuisine

没有蜡ollingYou must try Russian Western food when you come here. This Western restaurant is quite famous. According to the reviews and rankings, I ordered Ukrainian borscht, potato chips, Russian charcoal-grilled sausage, rubli cheese buns, rubli grilled skewers, Russian pickle platter, and kvass that is brewed in the store. I like pickles and pickles, and it's pretty good overall.

8. Under Wonder

£20Western-styleOpen Late

没有蜡ollingIt was already quite late when we got here, and we really didn't want to look for another restaurant. My first impression after coming in was pretty good. I ordered some ordinary dishes, but they tasted quite good. If I hadn't been so tired, I would have stayed longer.

9. Miteriya Zdorovyy Hluzd

£5Western-style

没有蜡ollingHomemade bread has a comfortable texture and a strong wheat flavor; citrus pickled crab, crab juice curry combined with crab juice cream and black truffle slices, the way of eating autumn crabs is integrated without seeing too much crab itself; pickled scallop sashimi with blood orange juice, combining low-temperature scallops with blood oranges, is appetizing and stylish; caramelized frozen foie gras with white port curry, mixed with candied pistachios and chopped celery, has both taste and aroma; fried snails are served with celery root puree, garlic sprout sauce and salad for seasoning, with complex and varied flavors; fried prawns are served with bamboo shoot sauce and sesame crackers, which have a unique taste; steak, a test of ingredients and heat, I think it is just right without even a sauce,