This restaurant was small in size but big in heart. Both the service and food were exceptional. My wife who loves scallops and has them often when we eat out, said that the scallop dish was the best she had ever had ! My sardine dish, was beautifully presented like a delicate pastry dish, and it tasted just as good as it looked. Recommended.

The natural juices are fantastic. You can mix up to three different fruits, which is a refreshing option. The breakfast toast with orange juice and coffee is also a great value.

The Galician soup was so comforting, just like homemade. I could tell a lot of care went into it. The spider crab was fresh and delicious. A very pleasant, no-fuss meal.

Excellent food. We had the parillada de mariscos and the chulet&oacute;n de ternera. Our waiter recommended an excellent wine which was a great value of 20 euros and not on the menu. The only disappointment was we could not eat on the patio with the great view because two people in our party were too cold. Obviously not the fault of the restaurant!

This is a must visit restaurant - the food was cooked and presented with love. The menu is small but the food cooked for us was really nice. We ordered a couple of sharing dishes to start and a main course each with a bottle of wine and all was well priced at approx 65 euros. Husband and wife team run the restaurant who care very much about the service and food. We were so glad we dined here.

Hidden gem in a corridor spot. The ribeye was cooked just right. Loved the peaceful vibe across both floors.

Planning a A Coruna Province trip? Discover the best restaurants in A Coruna Province with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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Parrillada 9 De Julio