Been coming here for years. The pizza&#39;s always spot on, same great crust from that wood oven. It&#39;s that kind of consistency that keeps me coming back, honestly. A solid neighborhood spot run by a nice family.

No reservation needed, and they started us off with a free prosecco. The server was really helpful explaining the fresh fish options.

Tre Olivi is a culinary gem in Campania. The combination of high-quality ingredients and creative dishes makes it a must-visit for anyone looking to indulge in a memorable dining experience.

Great spot on the piazza for watching the world go by. The outdoor tables are nice, just a bit loud when it&#39;s busy.

Looking out at the incredible view of the city, I had a dish of spegnetti e vongole that was the most amazing thing I ate in Naples. As we were about to leave, a large joyous group of locals came in for a celebration dinner and I wished we had been invited! Will definitely return.

Very solid and cozy restaurant. Has still an own atmosphere despite beeing in a touristic area. Good food, especially the mussels were great. Recommended!

The pasta portions are huge and so good. Our waiter Simone was really helpful with suggestions. He had a nice way of explaining things, made the whole evening feel easy.

The pizza crust was perfectly thin and crisp. I really appreciated the fresh, high-quality ingredients they used, especially the basil and tomatoes. It was a simple yet satisfying meal. The place does get quite packed in the evenings, though.

The staff was very accommodating. They made the tasting menu feel like a relaxed, well-paced experience.

Stopped in while waiting to check in nearby. The fried dough that came with the aperitivo was so fresh and warm. Just hit the spot. Staff was really nice too.

The staff were so nice and spoke great English, which made ordering super easy. We had a fun time chatting with them! The menu had a lot of options for our group.

Portions are huge for the price! Got the traditional platter and it was more than enough for two. Honestly had to take some home.

Solid wine list. The charcuterie board was decent, good quality meats and cheese. Went well with the wine. A bit pricey for what it is though.

The portions here are huge! We split an appetizer and it was almost a meal on its own. Saw the desserts go by and they looked incredible, but we were stuffed. Next time I&#39;m saving room for the tiramisu for sure.

A family-run spot where you can taste the tradition. The pasta is made fresh daily, and you can tell they source from their own farm. Just a lovely, genuine feel to the whole place.

Come back every year. The seafood&#39;s always a treat. Staff remembered me from last time, super friendly. They even helped me with my Italian pronunciation when I ordered! A nice touch.

The floating chairs were a nice touch. It&rsquo;s right on the water, so you can just relax with your feet in the sea while you eat. The whole setup feels really simple and peaceful.

Local tip was spot on. The pizza tasted like a little slice of Italy. Just a simple, relaxed vibe with good food. That&#39;s all I really wanted tonight.

Salvatore took the time to translate the menu for us, which was so thoughtful. The fresh fish special on Thursday was incredible, honestly the best meal we&#39;ve had since leaving Rome.

I really appreciate the multi-grain dough option for the pizzas. It&#39;s a thoughtful choice for those of us watching our carbs. The crust had a nice, nutty flavor and good texture. A healthier alternative that doesn&#39;t sacrifice taste.

The solarium was clean and relaxing. Easy to just walk into the water.

The free parking is a huge plus, especially being so close to the airport. I really appreciated that they had some lighter, fresh salad options on the menu after my flight. The greens were crisp and the ingredients tasted very wholesome.

Been coming here for years, and the tasting menu never disappoints. The flavors are always delicate and surprising, just like the first time. That&#39;s why I keep coming back.

Been coming here for years, and the pasta with shellfish is always spot on. That local wine with peach pieces? Still a nice surprise every time. Keeps me coming back.

Hidden gem off the tourist path. The covered patio feels cozy and rustic. Food is delicious and beautifully presented. They were so thoughtful with our dietary needs, even baking fresh gluten-free bread for us. Really appreciated that attention.

The dining room gets pretty loud when it&#39;s packed, but I kind of like the lively vibe. Finding street parking was the real challenge though! 😅

The gluten-free pizza here is a game-changer! I&#39;m not even gluten-free, but the crust was so crisp and flavorful, I couldn&#39;t tell the difference. Really impressed they had that as an option.

Find and book the best Restaurants in Amalfi. Read authentic reviews from real users, compare menus and photos, and reserve your table instantly on Trip.com.

The Best Restaurants in Amalfi

Pizzeria O' Zi Aniello

Pizzeria Miracoli

PerBacco

Soul & Fish

Tre Olivi

O' Munaciello

Toto Eduardo E Pasta E Fagioli

Trattoria da Carmela

Mama Eat - Napoli

Pizzeria di Napoli

La Terrazza

Trattoria Toledo

O Murzillo

Osteria della Mattonella

Vini e Vinili

Restaurant Donna Sofia

Le Colline di Sorrento

il pozzo

Marameo Beach Club

Panetteria-Pizzeria Franco

Le Delizie

Pizzeria Royal

Furano Bahari

Cene Cilentane Home Restaurant

La Casereccia

La Serra: Hotel Le Agavi

Ristorante Pizzeria Eden Gragnano

Osteria Estoria

Reginella

Campania In Bocca