The tiramisu here is something else. They switch up the menu a lot, but I really hope this one stays. It had the perfect balance of coffee and cream. I&#39;d come back just for that.

Been here a few times. It&#39;s a solid spot for a family meal. The vibe is comfortable, and they&#39;re good with pets. Four of us ate, had dessert too, and the bill was reasonable.

Came for brunch. The scrambled eggs were creamy, and the homemade bread was still warm. It&#39;s a cozy spot, very comfortable to just sit and relax. The staff was friendly and didn&#39;t rush us at all, which I appreciated.

The carbonara with that raw egg yolk on top was so good 🤤 Cordon bleu was tasty but kinda small for what you pay. Service felt really warm though, nice spot for a casual catch-up.

A solid spot to warm up after skiing. The vibe is cozy, with rustic wood and a fireplace that really works. Got a table by the window without a reservation, which was nice. The beef stew hit the spot.

As someone with dietary needs, I really appreciate how well they catered. Many menu items are gluten-free, and they were very accommodating.

The live music in winter is a nice touch. It wasn&#39;t too loud, so you could still have a conversation. Just a cozy vibe for a casual dinner.

Been coming here for years. The staff always remember my face, ask about my week. That kind of steady, friendly welcome is why I keep coming back. Makes it feel like my spot.

Stumbled on this place near ESF. More takeout, few tables. Grabbed laksa and fried rice after a long day. Both packed with flavor, really hit the spot. Just what you need when you&#39;re cold and hungry.

The vibe is so cozy and warm here, perfect after a day in the cold. You can really feel the chef&#39;s heart in the food, especially that rich stew. Just a lovely, comforting spot.

Came back a few times this trip. The truffle pasta was my go-to &ndash; they never miss with that creamy sauce. Quick service too, which is nice when you&#39;re hungry after hiking.

Service was really nice. Staff was patient with our English, didn&#39;t make us feel awkward at all. Quick to refill water, check in without hovering. Just a smooth, professional experience.

The fried crab and scallops were my favorites. The drinks are strong too, but the beef spring rolls were a bit too salty for my taste. Still, a solid spot for something different.

The breakfast buffet was the best part of my stay. So many fresh pastries and hot options to choose from every morning. It really set me up for the day.

The pizza was decent&mdash;good flavors, generous portion. Seasonal menu had a couple interesting twists on the classics. Pretty solid spot.

Nice spot for catching up with friends. The staff were really attentive, which made the whole vibe so much better.

The pizza here is a real standout. Got the classic Margherita and the crust was just right - crispy outside, soft inside. Staff were super nice too.

Falafel was crispy outside, fluffy inside. Hummus was really good. They had gluten-free and vegan options, which was nice.

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