Taxi Kitchen

This Australian restaurant is mainly seafood, and also has afternoon tea. It has a large area, and is suitable for having a party with friends. I recommend you try the lobster in this restaurant, which is made in a unique way and tastes great.

I've eaten beef tartare many times, and lamb tartare is really something! The raw meat has no fishy smell, and you can still taste the sweetness of the meat. Lamb skewers + meatball burgers, one bite size, but lack a little bit of the smoky flavor of charcoal grilled meat~

A restaurant on Federation Square opposite Melbourne City Railway Station is a popular attraction and restaurant for locals and tourists. The delicious food and the surrounding environment are very good.

This restaurant and bar is really good. It is very famous in Melbourne and is very popular among young people. The most worth tasting here is its lamb leg and seafood. The roasted lamb leg is very fresh, crispy on the outside and tender on the inside. It tastes very delicious and has no mutton smell. There are also music and dance parties here in the evening. Young people can dance and party here after dinner. It is really super fun.

Dinner was at Taxi Kitchen in Federation Square, Melbourne. We had Moscato sweet wine with Salmon n Chicken. I like the sour and spicy taste of salmon with sauce [applause] ​

Located at 1 Genge Street, Canberra 2601, Australia I could eat oysters here all day long! A wide variety of dishes to share. Cocktails, beer and wine. We happened to be greeted by the lovely Sam F who was all smiles and a constant joke.

A great dinner. Service was attentive without being overwhelming. The food was excellent, although the wine was a little pricey (even by Sydney restaurant standards). The "open kitchen" concept was unique and a welcome addition to the overall atmosphere at Fred's, highly recommended.