The sangria was just right, not too sweet. I had a glass with my meal and it was still nice by the time I finished. A good choice for a relaxed drink.

Loved the sisig quesadilla here! The crispy pork belly bits mixed with the melted cheese was such a fun combo. Live band outside gave it a cool, chill vibe for a Friday night. A bit on the pricier side though.

Been coming here for years, and the line moves fast every time. They really know how to keep things flowing, even when it&#39;s packed. You&#39;re never waiting too long.

The staff here really made the night. My server was so nice and actually knew the menu inside out&mdash;helped me pick something new. Water glass was never empty, which is a nice touch.

The fried chicken was pretty good, crispy and flavorful. The spinach cheese rolls are a nice addition to the menu.

Been coming here for years, and the coconut chicken pho is still my go-to. That broth is always so flavorful.

The Cafe Mocha cupcake is the one I keep coming back for. The coffee flavor in the frosting is strong, not just sweet. It pairs really well with the moist chocolate cake base. A bit messy to eat, but that&#39;s part of the fun.

A cozy spot that feels just like home. The booths are really comfortable, perfect for a long, relaxed chat. The staff was friendly and didn&#39;t rush us at all. I&#39;ll definitely be back when I need a quiet place to unwind.

Been coming here for years. The pork chop rice is huge, covers the whole plate. Always crispy outside and stays tender. Good savory flavor with a little sweetness. It&#39;s the one thing I always order.

The tempura was just okay this time. It came out a bit lukewarm, not as crispy as I remembered from my last visit. The shrimp inside was still good though! Maybe they were just having a busy night.

Right across DLSU, super convenient spot. Gets packed with students at lunch, kinda loud but that&#39;s the energy. Tried their sisig, crispy edges on the pork were spot on. Could use a bit more tang from the calamansi though.

Love the nostalgic vibe here! The signature dishes still taste just like I remember from years ago.

Prices are pretty fair for what you get. Decent portions, and the wine list has some good options that won&#39;t break the bank. Solid spot for Italian.

The dessert station is a real treat, with yummy choices like moist cakes, burnt cheesecake, and tasty ice cream.

Restaurant in Crowne Plaza MANILA GALLERIA by IHG

Parking&#39;s a bit tricky here, only a few spots out front. Got there just before noon and snagged a space on the street. Much easier than trying their lot!

The sweet tapa with vinegar is a pretty good classic. I usually get that when I come here. The meat was decent, though a bit on the chewy side this time. Still, it&#39;s a reliable choice for a simple meal.

Came back for the pork sisig and it&#39;s still as good as I remember. The portion is generous for the price, definitely enough for two. Just wish the rice serving was a bit bigger to go with it.

The pizza dough is really nice, and the seats are comfortable. Good for a quiet meal.

Been coming here for years. The teppanyaki tables are what keep me coming back. Love watching them cook everything fresh right in front of you. It&#39;s just a solid, reliable spot.

The pasta portions are generous for the price. I ordered the carbonara and it was a decent size, definitely enough for one person. The pizza looked good too, but I haven&#39;t tried it yet.

The mango sticky rice was a bit off, maybe the mango wasn&#39;t ripe enough? But the staff noticed and brought a fresh one right away. That was really nice of them. We finished the meal happy.

This Vikings branch feels more spacious than the others. The layout is spread out, so it doesn&#39;t get as cramped.

Been coming here for years. The wagyu&#39;s always tender, and I love that you can cook it yourself on the stone. Lets me get that perfect medium-rare every single time. That&#39;s why I keep coming back.

The paella is a reliable choice, but I really come for the wine list. They have a few Spanish reds by the glass that pair perfectly with the chorizo tapas. Makes for a relaxed evening.

First time here and loved the open outdoor seating. It&#39;s got that modern, airy vibe. The grilled salmon was cooked just right, not dry at all. A bit on the pricier side, but I&#39;d come back for that dish.

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