Nice heated terrace overlooking the street. The dining room is quiet and pretty. Just a really comfortable place to sit for a while.

The mint, cream and chocolate, biscottino... each flavor was so distinct yet balanced. Not too sweet, not too heavy. The staff&#39;s cheerfulness was a nice touch, too. Just a lovely, simple treat.

The hot chocolate is so rich and creamy. I love that it&#39;s not overly sweet. Perfect with their crostata on a drizzly afternoon. The pastry had a nice, simple jam filling.

Lovely restaurant in a beautiful agritourisme setting. The food was all classic, but fabulously prepared in a modern style. We enjoyed a local Spumante Arneis wish attentive but not overt service.

The pasta was cooked just right, not too soft. The sauce had a good balance of herbs and a nice, slow-cooked flavor to it. Portions were decent. Price is on the higher side, but the food itself makes it work for me.

The food here is always solid. Portions are big, you leave full. Everything tastes fresh, and I&#39;ve never felt off after eating. It&#39;s just reliable Chinese food.

We had a very warm welcome and the food as well as the wine were excellent. Only thing one could complain about was the coffee - but we really had to look hard to find something not perfect. Grazie!

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