Clara behind the bar really knows her beer. Her Guinness Shamrock pour was spot on, just the right creamy head. This place has such a cool, old-school vibe.

Bruna was a great server, really friendly. The garlic beef and lamb were solid, bacon-wrapped chicken too. Pineapple with cinnamon was a nice way to end it.

Late lunch meeting. The steak was cooked just right, and the chocolate cake with ice cream hit the spot. That pomegranate mocktail was exactly what I needed on a cold day. Bartender was cool. Solid spot.

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