Pizza was solid. Crust had a good crisp with a decent chew. Sauce leaned a bit sweet for me, but I can see it working with other toppings. Will try a different combo next time.

Vegan ramen option is a solid choice. The veggie curry ramen was flavorful without being too heavy. Good to see dietary needs considered.

The way they mix everything before rolling the burrito is a game-changer. No more bites that are all rice or just beans. It&rsquo;s the little things.

Tried the Torta Cubano. The pork was really flavorful, and the bun was perfectly toasted. Quick service too. I&rsquo;ll be back to try something else.

First time here and I&rsquo;m so glad I tried the shrimp and grits. The grits were creamy and the Cajun sauce on the shrimp had a nice kick. Really hit the spot. Staff was super friendly too.

Cool industrial vibe, really liked the service. The caramelized onion dip was a standout, perfect with a crisp lager. The LA Bronson burger had great flavor, though the patty was a touch over for my taste. Solid spot.

Solid spot for lunch. Had the beef stew on a cold day - exactly what you want. Service was prompt, which is key for a workday. Good to see they&#39;re back open after the street work.

The self-service setup works well. Ordering through the QR code is simple, and they have a separate station for napkins, utensils, and sauces. It&#39;s all pretty efficient.

Had our company dinner here. The scallops were cooked just right, really tender. I ended up wishing I&#39;d gotten a second order just for myself! The short ribs were good too, hearty and rich. Everything went smoothly.

Just dropped by for dinner. The space is really cool with those high ceilings and all the plants. Had the fall guy pizza, and the flavor was spot on. A bit pricey, but I liked the vibe.

The rooftop patio is a great spot on a summer night.

The staff was so nice when we walked in with a big group without a reservation. They found us a table right away and didn&#39;t make us feel like a hassle at all. Really appreciated that.

This place near campus nails the real Korean taste. I liked how the dishes weren&#39;t oversalted &ndash; you could actually taste the ingredients and add more soy or gochujang if you wanted. That little free parking lot is a lifesaver.

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