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Updated in 2026
TheForkUserDelicious focaccia, truly delicious! Very tasty pulpe salad and pizza, highly recommend it! Staff is extremely sweet and thoughtful ❤️loved everything about the place!
TheForkUserWonderful cuisine! Very special! Chef Carlo Pellzzardi has a very interesting menu. He welcomed us with open arms, was able to adjust courses to our vegetarian wishes. Our dog Titus, though was the star of the restaurant ????
TheForkUserReally nice place! The food was really good and the portions are big. Everything super tasty
TheForkUserExcellent restaurant with good value for money!The staff is friendly and helpful, I will definitely go again.
TheForkUserLovely restaurant waiter was very obliging and spoke good English, food was excellent and the house wine good example of the region. Great value for money welcoming atmosphere
TheForkUseras always, season's offers superior quality food in a beautiful and relaxed atmosphere. cannot wait to go again soon!
TheForkUserThe view was spectacular, the service impeccable, and the food exquisite in preparation and presentation. They made us feel like we were the most special people in the world.
TheForkUserI recently had the pleasure of dining at Rapala and I must say, it was an exceptional experience from start to finish. The ambiance was elegant yet cozy, perfect for a relaxing evening.The menu offered a fantastic selection of fresh seafood, and every dish we tried was simply outstanding.The presentation of the dishes was also impeccable. Thank you very muchSee you soon
TheForkUserNot so much an agriturismo as a fine restaurant with rooms with splendid views of the Ligurian hills (in which it is set) and the coastline. The chef and proprietor performs both his roles skillfully and creatively. We had the refreshing, freshly caught amberjack ceviche to start, followed by another house speciality, home-made ravioli stuffed with herbs from the garden and pecorino and parmesan cheese, topped with diced, fresh tomatoes. Our main was yet another Bilaia special, the fried, breaded gamberi, “cotoletta” style, perfectly cooked. We chose a simple Ligurian house vermentino that nicely accompanied our dishes. Lovely romantic setting by night with lights sparkling in every direction..
TheForkUserVery nice location, very good quality - price ratio, extremely prepared, friendly and professional staff. Prepare yourself for something different, all dishes are particular and not the usual food that a guest may expect. We enjoyed the food and the wine. Recommanded for a special evening.
TheForkUserVery kind and cool
TheForkUserOttima location vista splendida
TheForkUserTypical Italian. Nice And pleasure evenings. Good staff. You’ll like it! Extra meats, not many wines but Ok. A little far from Harbour And the Center.
TheForkUserReally good food and smiling staff
_TI***1gHighly recommended for its fantastic food and service! The vegetarian menu is especially noteworthy, and the overall value for money is impressive.
TheForkUserThe service was super, the waitress gave us some Tipps what to do near by and was super friendly. The food was also very good. Me and my friends enjoyed the evening there.
TheForkUserIt is realy nice place, you don’t get menu ,) The food is served for everybody the same. We realy enjoyed 20 ligurian dishes ,)
_TI***dpThis restaurant is a hidden gem! The combination of traditional and innovative dishes is impressive, and the staff's knowledge about the menu enhances the overall experience.
TheForkUserFantastic quality food at a good price. Octopus was amazing, cooked perfectly Helpful and friendly staff. Delicious wine as wellWe would definitely come again
TheForkUserGreat food and great service from super nice waitress who helped us choose food and wine that went well with the food. Well worth a visit!