The curry mussels were pretty good. The broth had a nice flavor, and we ended up using the bread to get all of it. A solid choice.

Been coming here for years. The staff always remembers my name and my usual order. It&rsquo;s that kind of consistent, friendly service that keeps me coming back. Feels like a neighborhood spot.

Solid spot for a quick bite. The mac and cheese is super creamy, hits the spot. Brussels sprouts with parmesan were a nice surprise, actually good. Got my food fast, which is what I needed.

The onion rings were just okay. But the burgers and fries are solid.

Wood-fired pizza was solid, crust had that nice char. Decent draft list too. Casual lunch spot, nothing fancy. Got a pepperoni, came out quick.

Been coming here for years, and their cake donuts are the reason. That batter is always light and fluffy, with just the right little crunch when they&#39;re fresh. I keep it simple&mdash;the maple glaze with cinnamon sugar never misses. It&#39;s the one thing I know I can count on.

Been meaning to try this place for ages. The mushroom risotto was the star. Creamy, rich, with just the right bite to the rice. Could have used a touch more black pepper, but the flavor was deep and earthy. Really solid.

Came here on a Monday with a couple friends. The service was super quick, we got our sizzling fajitas in like 10 minutes. Perfect for when you just want to catch up and not wait forever. The guac was fresh and tasty.

We had our rehearsal dinner here. The food was good, lots to pick from. The chocolate torte was the standout for me, really rich and not too sweet.

Stopped by for a quick lunch on a Saturday. The shepherd&#39;s pie was really solid&mdash;good flavor, nice crust. Place was quiet and relaxed, no wait at all. Would grab it again.

I love how fresh the ingredients are here. The salmon was so flavorful, you can tell it&#39;s high quality. My salad had crisp greens and a light vinaigrette. It&#39;s a nice spot for a healthy, satisfying meal.

Kat was a great server, super friendly and on top of things. The loaded coffee, Flannel Pajamas, was just right&mdash;not too sweet. Solid spot.

Sadie was on top of it even with the place packed for brunch. My food came out quick, but I never felt like she was trying to push me out the door. Just solid, professional service.

Heather was a really nice server. The pretzel appetizer with cheese dip hit the spot. My striped bass was cooked just right, not dry at all. Solid meal.

I love that you can build your own bowl here! The ingredients are super fresh, you can tell they prep everything daily. It&#39;s a fun spot to grab lunch with friends and customize your own thing.

The breakfast is a solid step up from the usual hotel buffet. Perfect for grabbing a quick bite with friends before heading out.

Service was decent on a busy Sunday. The clam chowder had plenty of clams, which was nice. The BLT was pretty good, with lots of bacon on good bread. A solid lunch spot.

The place was a bit chilly when we went in, but honestly, the food made up for it. You can really taste the freshness in their ingredients, especially in the salads. Everything felt light and thoughtfully prepared. I appreciated that.

The lobster ravioli was the star for me. The pasta had that perfect homemade texture, and the filling was rich without being heavy. A really solid dish.

Been coming here for years, and the Brazilian Lemonade is the one thing I always order. It&rsquo;s got that perfect mix of tart and sweet, super refreshing. They&rsquo;ve never changed it, which I appreciate. The rest of the menu shifts sometimes, but that drink is my constant.

Great spot to get some work done. Plenty of seating options, from the bar to those comfy chairs by the window.

The bar has a nice selection of beers on tap. I tried one of their crushes and upgraded to Tito&#39;s&mdash;it was a good call for a small upcharge. A comfortable spot to unwind, and the service was friendly without being overbearing.

Love a place that keeps it simple and nails the basics. The thick-cut fries here are the star &ndash; perfectly crispy outside, fluffy inside. Just a solid, no-fuss meal.

The pork and beef khinkali are the reason to come. They&#39;re massive dumplings, and the real trick is that savory, piping hot soup inside each one. You have to be careful with that first bite. The cheese boat and beans were fine, but those khinkali are the main event.

The porterhouse was a standout, and the wine list had some great pairings for it. The scallops and crab cake were solid too.

Nadia mentioned the Tuesday pizza deal. The crust was thin and crisp, just the right amount of char on the edges. Toppings were fresh, not skimpy. Good value for the price.

The manager was really nice, checked on us a few times. They even brought a little treat for our dog, which was sweet. Made the whole lunch feel a bit more personal.

Been coming here for years, and those buffalo wings are exactly why. They&#39;re always big, juicy, and have that perfect char-grilled texture. It&#39;s the one thing I know I can count on every single time.

The staff was so friendly and knew the menu inside out. They really helped us pick a wine that went perfectly with our main course. Made the whole dinner feel a bit more special.

Planning a Boyds trip? Discover the best restaurants in Boyds with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Boyds

Blackwall Hitch

St. Elmo's Coffee Pub

Texas Jack’s Barbecue

Burger 7

Lena's Wood-Fired Pizza & Tap - Italian Cuisine

Duck Donuts

Bushwaller's

Cafe Bueno

Brewer's Alley

Magoo's Pub & Eatery

Hootch and Banter

Firebirds Wood Fired Grill

Silver

Cooper's Mill

mezeh

Harvest

South Street Under

Not Your Average Joe's - Reston

Mamma Lena Trattoria Napoletana

Fogo de Chão Brazilian Steakhouse

Bagels ‘n Grinds

White Rabbit Gastropub

SER Restaurant

El Pollo Rico

Supra

RARE Steakhouse & Tavern

Potomac Pizza

Shake Shack The Wharf

The Main Cup

Little Pearl