The DIY spring roll platter was a nice change of pace. I really appreciated the variety of fresh, crisp veggies and lean protein options. The dipping sauce had a lovely balance. It felt like a light, healthy meal you could build yourself.

The tapas-style Japanese dishes were lovely. I really appreciated how fresh the ingredients were, especially the sashimi. The relaxed environment was nice for a casual dinner. It&#39;s just a short walk from the train station, which was handy.

Good vibe even on a Monday. The green curry with extra chili was pretty tasty, though a bit mild for my liking.

The tom yum soup was the star for me! So rich and tangy. We shared a few bowls with friends and it was the perfect thing to chat over. Pad Thai with chicken was solid too.

Just grabbed some fish from their takeaway counter. Really fresh, and the price felt fair for what you get. A solid local spot.

Menu was a mixture of usual grills and chicken along with a separate menu of Indian street food. We chose from the street food menu and were not disappointed.  It was delicious.

The pork and chive dumplings were spot on, and the pan-fried buns had that perfect crispy bottom. Portions are huge for what you pay, honestly. I had to take half of it home.

The salted egg fried chicken was spot on. The booth seating was comfortable, which made for a relaxed meal.

The menu&#39;s massive, like 100+ mains. We stuck to the veggie section and everything was so flavourful. That crispy gluten in the wonton soup? Incredible. Just wish the place was a bit quieter.

Decent bento set. Good portion size, comes with a few sides. The tonkatsu sauce was on the side, which kept the chicken katsu from getting soggy. That&#39;s a smart touch.

The truffle cacio e pepe from the cheese wheel was a treat. What really made it was the house chili paste on the side &ndash; a perfect spicy kick. Paired it with a nice Chianti, and it worked beautifully. The host was a lovely chap, full of local tips too.

The vegie tofu pad see ew here is a solid choice. Good portion, noodles had that nice smoky wok flavour. Quick service, clean spot. I&rsquo;ll be back for that one.

Solid spot for a long black - rich and not bitter. The banana bread was decent, a bit dense but went well with the coffee. Just grabbed a quick one at the counter. Good for a caffeine hit.

The baked cauliflower was a standout. Perfectly cooked, with a nice char. The falafel salad was fresh, but the portion felt a bit small for the price. Still, nice to see solid veggie options.

The fried chicken was so juicy and fresh, you could really taste the quality of the ingredients. The laced fries were a perfect crispy side. I did find the ramen gravy on the poutine a touch salty for my liking, but the freshness overall was spot on.

The hojicha smoked duck was a unique dish. The scallion oil and matcha salt worked well. The small, intimate space is good for a quiet business dinner. Service was efficient.

A great venue, with very friendly staff.  A true delight.  I will go back again.  I have always enjoyed taking guests to Tran&#39;s restaurant.  Always a pleasant experience.

Food was brilliant, the staff were friendly and the atmosphere is always great. Went to the drag bingo night which was great fun and laughs all round

Solid brekky spot. The big brekky was exactly what I needed - bacon cooked just right, eggs perfect. Coffee was strong and hot, no complaints there. Portions are generous, you won&#39;t leave hungry. A bit of a wait for a table on a Saturday, but that&#39;s to be expected.

Came in for yum cha, no wait. Ordered from the menu, which was good. Food came out quickly and everything tasted fresh. It&#39;s a clean, spacious spot. For the price though, the portions were a bit on the smaller side.

Been coming here for years, and their bottomless brunch is always a safe bet. The sashimi taco is the one thing I keep ordering, every single time. Just hits the spot. Drinks are fine, but that taco is the main event for me.

The owners are so lovely and remember my usual order. It&#39;s the personal touch that keeps me coming back. They always ask how my week&#39;s been. Makes the place feel like a real neighbourhood spot.

Love coming back here! Excellent food and service, beautiful and friendly atmosphere, accommodated last minute changes with a smile and lets do it attitude, very much appreciated. A rare gem to find.

I&#39;ve had miso salmon and black pepper beef at a few spots around Sydney, but theirs is really well done. Flavours are spot on, not too heavy. The staff were lovely and attentive, which made for a relaxed lunch.

This restaurant is perfect for hosting friends and family, with a lovely atmosphere and a wide range of food options to choose from.

Been here a few times. The servings are huge, you won&#39;t leave hungry. Food looks good on the plate too. Solid for a relaxed feed with mates.

Been coming here for years, and the soft shell crab ramen is my go-to. The broth has that distinct seafood flavour with just a slight kick &ndash; it&rsquo;s always consistent. That&rsquo;s why I keep coming back.

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