The roast duck was spot on&mdash;crispy skin, tender meat. Dim sum&#39;s house-made too. Solid pick for Chinese in Zurich, though I&#39;d skip the cocktails and stick with tea.

The restaurant served us in a very welcomed manner. Food quality is excellent with varieties of Chinese and Thai cuisines offerings and up to traditional standard. Staff were nice and helpful to share their restaurant history and the surroundings in Swiss. The overall dining experience was great!

The momos here are solid and come out piping hot. That spicy sauce is no joke though&mdash;go easy at first. Portion size felt fair for what you pay.

Stopped by for a quick coffee and a croissant. Butter and flaky, still warm. Sat outside, nice for people-watching. Service was friendly, no complaints. Bill came out a bit higher than I expected, but that&#39;s the area for you. Fine if you need a fast bite and don&#39;t want to think too hard.

Great specialty coffee, and that coconut bun was solid. Place gets pretty loud on weekends though, hard to chill for long.

The pork belly and BBQ pork noodles are my go-tos here. Small spot with a few tables outside, and the food&#39;s been consistent every time I&#39;ve come back.

The chicken sandwich was juicy and well-seasoned, exactly what I wanted. Fries were just okay though.

The moussaka was really good, and the baklava too. I focused on those two, honestly. The chocolate mousse was a nice finish, not too sweet. Service was attentive without hovering. Decor is fun, lots of color. It&#39;s pricey for a buffet, but I felt the ingredients were fresh, which matters to me. Would go back for the moussaka alone.

The staff remembered it was my birthday without me even pushing it &mdash; that was thoughtful. They made the evening feel a bit more personal.

The food was really good, and the service was friendly without being pushy. I liked that they gave us space to enjoy the meal. It&rsquo;s a bit on the expensive side, but for a nice dinner out, I didn&rsquo;t mind. The seating was comfortable too, which always makes a difference for me.

The baby spinach really stood out&mdash;fresh, vibrant, clearly top quality. Place itself is calm, which is a nice break from the Enge area chaos. Service was efficient, no fuss. Not cheap, but you get what you pay for. Solid option if you want a quiet meal without the usual Zurich rush.

The momos were solid&mdash;fresh, juicy, and that spicy sauce on the side did the job. Place is tiny though, so you might wanna book a table first.

Great Hugh Food and Nice service! Fair prices! Small but nice place to have lunch with a big portion for a reasonable price. We will come back for sure!

Stopped by for a quick coffee and ended up staying longer than planned. The flat white was solid, though my friend&rsquo;s latte came out a bit lukewarm. Still, the vibe is super chill and the staff were friendly. Probably my new go-to spot in the area.

The fish and Wiener Schnitzel were spot on&mdash;crispy, fresh, well-seasoned. Terrace was nice in the sun. Service? Meh, a bit slow, but the food carried it.

No. 15 of Fine Dining  in Zurich

Stopped by for an evening drink after walking around the old town. The place shifts from a daytime espresso bar into something moodier at night&mdash;dim lights, old wood, that sort of vibe. Had a negroni that was properly stirred, not too sweet. Could&#39;ve used a small snack to go with it, but the drink itself was solid.

Stopped by for a late-night doner around 2am and it was surprisingly fresh. Place was still busy, which says a lot. Prices are normal for Zurich. Solid quick bite if you&#39;re out late.

The smoking lounge staff sorted me out with a decent pour even though my German&rsquo;s basically non-existent. Nice enough spot to unwind. Zurich&rsquo;s brutal on the wallet though, you pay for the vibe. Would&rsquo;ve liked a better wine list by the glass, but the service kept it easy.

The lunch menu&rsquo;s a solid deal, and that yellow curry with tofu really hit the spot. Place smells like spices the second you walk in, super homey.

The paella was solid and the live music gave the place a nice buzz. Prices are steep though, and veggie options are pretty limited.

Lovely little spot with that neighborhood vibe. Buffet had some nice variety and everything tasted fresh. Their homemade kombucha was a solid pick to go with the meal.

The lunch buffet here is solid&mdash;plenty of options and everything tastes fresh. I grabbed a glass of their house white to go with the grilled fish, and it paired nicely without being fancy. Gets busy around noon, so a reservation helps. Just wish they&rsquo;d swap out the dessert selection more often.

The ch&egrave;vre pain perdu was just right for a chilly morning, and I loved that they had blankets on the terrace. Portions are a bit small for the price, but the service was friendly.

The salmon sashimi deal is solid for the price. Buffet&#39;s got enough variety to keep it interesting.

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