Short ribs and bread pudding were solid. Server was quick with recommendations, got me in and out.

Had a private event in the basement. As someone with celiac, the manager personally made me a fresh salad to avoid cross-contamination. That attention to detail was really appreciated. The vibe down there was fun and lively, saw a good mix of people.

Staff&#39;s always friendly and quick. The place is spotless, which I really appreciate. It&#39;s a solid choice for a quick lunch when you&#39;re just passing through.

The fat sandwich was massive, packed with so much stuff. Honestly couldn&#39;t finish it. Got my money&#39;s worth just on the size alone.

Food was fresh and tasty. The owner&rsquo;s son served us&mdash;he was so attentive, really made the evening. Just a nice, easy spot for dinner.

The mushroom starter was pretty good. I also had the shrimp and scallops entree, which was flavorful. It&#39;s a decent spot for a nicer dinner. Service was fine, though the pacing felt a bit slow.

The self-serve frozen yogurt bar is fun. They switch up the flavors and toppings often, so it&#39;s always a little different.

Pot roast sandwich was solid, tender meat and a nice gravy. Crab cake sandwich had good flavor but could&#39;ve used a bit more crab. Service was friendly and kept things moving.

The chicken breast here can be good. Had it once with perfectly crispy skin and it was actually juicy. Other times, it&#39;s been a bit dry. Seems to depend on when you get it.

Quick lunch spot with solid pasta. The manager handled a mix-up really well, appreciated that. Parking out back is a plus for a fast in-and-out. Drinks were fine. Got me back to the office on time.

The Oatly soft serve is a solid vegan option. I was happy to see it on the menu. The portion was decent for the price, which is always a plus.

Our server was so attentive at our group dinner. She suggested a few dishes that turned out to be hits with everyone. Really appreciated her checking in without being overbearing. Made the whole meal go smoothly.

We held our small wedding here. The private room and rooftop were lovely for our gathering. The staff was very helpful during planning. The food was fresh and thoughtfully prepared, with some nice light options.

The rock shrimp risotto special was fantastic, so creamy and rich. The tiramisu cr&egrave;me br&ucirc;l&eacute;e was a fun twist on a classic. A bit pricey for the portion, but the flavors were spot-on.

The Saigon Special is my go-to. Pork roll, ham, BBQ pork patty, p&acirc;t&eacute;&mdash;all on one sandwich. The portion is huge, easily enough for two meals. For the price, it&#39;s a steal. I usually get it to go and have the other half for lunch the next day.

The carne asada tacos are the move here. Grilled steak had a nice char, and the corn tortillas were fresh. Salsa verde had a good kick. Solid, no-frills spot for a quick bite.

Grabbed a sandwich to-go. It was wrapped well, no mess at all. Pretty tasty, honestly ate it a bit too fast. The price felt a little high for what it was, but it did the job.

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