Menu&#39;s &euro;13.50 on weekdays, solid deal for the portion. Waitresses are always on top of things. My go-to lunch spot whenever I&#39;m in Andorra, though I wish they&#39;d switch up the wine list a bit.

The pizza was decent, but the service lagged a bit. We were a group and the food came out at different times, so some of us were just sitting there waiting. The spot is easy to get to though. I&#39;d probably come back for a quick bite, just not when I&#39;m starving.

Gluten-free options here are a nice touch. Small thing, but it helps when you&#39;re traveling. Quick stop for lunch, no fuss.

The staff handled my vegan request really well&mdash;checked with the kitchen and brought out something tasty. Service was quick and friendly.

The lasagna here was really good&mdash;homemade, not the usual frozen stuff. Quiet spot, nothing fancy, but the food felt fresh. Service was friendly too.

We had a big group of 14 for a business lunch, and honestly, the setup was spot on. Joan, the manager, handled everything&mdash;got us the square table, sorted out the dietary stuff without any fuss. Food came out quick, which was good since we were on a schedule. Solid spot for that kind of thing.

Stopped in late for a bite and left impressed. Friendly staff, pub-like vibe, but the food felt homemade and generous. The tinto de verano was enormous!

Good pizza, no drama. The wine list is short but has a decent Chianti that went well with the margherita. Place gets busy, but the food comes quick.

The set menu is a solid deal for the price. My steak was a bit tough, but the veggies tasted really fresh. Desserts were on the smaller side, though.

The winter garden area is really nice and quiet, food came out quick too. Blamy took care of us and was super friendly. Portions are decent for what you pay, no complaints there.

Walked in and got seated right away, which I appreciated. The wine list threw me off a bit&mdash;thought we could do glasses but it&rsquo;s bottles only. Server suggested the house wine instead, &euro;9 and honestly pretty good. Food was simple, hearty, nothing fancy. Hit the spot for a casual dinner.

Set lunch was solid, homemade style, and the desserts were the best part. Felt a little pricey though, especially since drinks and bread cost extra.

Small family spot, nothing fancy. Portions were solid and the bill came out reasonable. Service was friendly enough. Fine if you&#39;re in the area and want a no-fuss meal.

Stopped by for lunch &mdash; place sits right on the main street, easy to find. Had the suckling pig, skin was properly crackly, meat stayed juicy. Oysters were fresh too, clean finish. Service kept things moving without hovering. Decor&rsquo;s minimal, nothing fancy but fine. Only thing, it&rsquo;s a bit pricey for what you get, but the cooking&rsquo;s solid.

Stopped by right before closing and they didn&rsquo;t rush us at all. Coffee was solid, pastries fresh. Had a glass of their house red with a pastry&mdash;worked better than I expected. Place has a relaxed vibe, easy to linger. Only thing is the seating&rsquo;s a bit cramped, but that&rsquo;s minor.

The mountain rice and salmon were the highlight. Cod fritters and Russian salad were decent starters for sharing. Portions are pretty big, definitely not leaving hungry. Prices felt fair for what you get. Place was a bit busy when I went but food came quick enough. Solid spot if you&#39;re in the area and want something simple.

Solid oxtail stew. Menu of the day was a steal, honestly. Owner&#39;s got it together, friendly and quick. Nothing fancy, just good food. Place is pretty basic but that&#39;s fine. Would go back for that stew.

Stumbled in here without expecting much. Homemade pasta was solid, really fresh. Wine surprised me too, better than the usual house stuff. Service was on point, quick but not rushing us. Place was busy even on a weekday, which says something. Would come back if I&#39;m in the area again.

Came for tapas, ended up talking about that flan the whole walk home 😅 Fried anchovies and calamari were properly crispy, not oily at all. Bill came to like &euro;15 each which felt fair for the amount we got. Place was buzzing but we still managed to grab a table without waiting too long. Would go back just for dessert honestly.

The salmon tartare was fresh, portion generous for a starter. The sweet pepper combo sounded odd but worked. Service was quick, no fuss. Place is easy to get to, which matters when you&#39;re on a tight schedule. Decent for what it costs. I&#39;d come back if I&#39;m in the area again.

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