Been coming here for years, and those homemade chips are the reason. Always crispy, kettle-style, and just salty enough. I get them every time with a pie. They never disappoint.

The calamari was crispy and nicely spiced. I liked that the booths were comfortable and spaced out.

I love that they serve breakfast all day. Went after my fasting lab appointment and got the big veggie omelette. It&#39;s a decent portion for the price, and really hits the spot when you&#39;re that hungry.

Been coming here for years. The pizzas are always loaded, and the crisp crust is a great match for a bold red wine.

My son&#39;s been raving about this place, so I finally tried their pulled pork sandwich. The sweet sauce was a nice touch, not too heavy. The booth seating was comfortable and the server was really friendly, which made for a relaxed lunch.

Our server was super chill and kept our drinks topped up. Just the right amount of attention, didn&#39;t feel rushed at all. Made for a really relaxed lunch.

The flan for dessert was the real star for me. You could tell it was homemade, with that perfect creamy texture. It&#39;s so rare to find a place that makes it fresh like this. The portion was just right to end the meal on a sweet note.

Loved the vibe at both spots! The cocktails were solid, and the staff really knew their stuff. It&rsquo;s in a cute neighborhood with lots of cozy corners. Heads up, it does get packed on a Saturday night, so maybe plan ahead.

Just popped in for a snack and got the fried chickpeas. They were so crispy and salty, exactly what I wanted. Really liked the vibe here in Roswell&mdash;cozy but still has some energy.

My usual sushi place. Rolls are always solid. That lychee martini with tequila though... hits different. Canton Street vibe is just right for it.

The patio was nice, but honestly, I&#39;m here for the food. The grilled octopus was the star. Tender, smoky, with a perfect char. That&#39;s what I&#39;ll remember.

Server was on it, food came out steaming. Chicken Marsala Fettuccine was solid, but I&#39;m thinking I&#39;ll switch it up next visit.

Been coming here for years and the spicy crab dip is still my go-to. The space feels really open and airy, which I like. Portions are always generous, never had a bad meal.

The shrimp and grits were so rich and hearty. Exactly the kind of comforting dish you want on a chilly evening. The grits were creamy, and the shrimp had a nice sear. A bit heavy for a full meal, maybe better as a shared plate. But really hit the spot.

The tres leches cake was so moist, and the guava pastry had a nice balance of sweet and tart. I really appreciate when desserts use fresh ingredients like that. It was a lovely way to end the meal.

The beef pad see ew was really good, lots of meat and veggies. They were nice about leaving the fish sauce out. I liked the vibe in there, it&rsquo;s cozy and the lighting is just right.

Good beer selection. Prices are fair. Just stopped in for a drink, had a chill time. Solid spot for that.

That 30-inch pizza is huge! Thin crust held up well, and the toppings were generous. We had a blast sharing it with friends. A bit pricey, but worth it for the spectacle and taste.

Jamie was super friendly and got our food out fast. Good service.

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