Love the vibe here! It&#39;s clean and chill, perfect for hanging out with friends. The music is soft so you can actually hear each other talk 😊. Tables are nice and clean too.

Menu has a lot of options. Good for repeat visits to try different things.

First time trying their Lu Rou Fan with fried chicken. The braised pork was so tender, and that crispy chicken on top was a nice twist. Definitely coming back for this one.

The grilled mackerel was pretty good, juicy and well-seasoned. The place itself has a nice, simple Japanese feel. A solid spot for a quiet dinner.

A clean, quiet spot for a quick breakfast. Good for a casual chat or just getting some work done.

A calm spot, nice for getting some work done. Service was attentive, they checked in at the right times. The coffee was pretty good, though the music was a touch too low-key for my taste.

Nice little spot for a matcha fix in Rockwell. The vibe is super chill, perfect for a quiet chat. I tried their matcha soft serve &ndash; it was creamy and not too sweet, just how I like it. The space is actually pretty roomy, which is a plus.

Solid Persian spot. Had the lamb stew and kebabs, both were good. Prices are reasonable. Also picked up some spices and tea from their little shop. Convenient for a quick lunch or to grab some ingredients.

I go here a lot for their deli sandwiches and soups. The portions are decent for the price, you get a good amount of food. It&#39;s my go-to spot when I just want a quick, filling lunch without spending too much.

The contactless menu scanning was a nice touch, felt very secure. The table dividers were a bit much though, made the place feel a little sterile.

Alfie was a fine server, really made us feel welcome. The dim sum was pretty good.

The crispy pata was so good, but the sizzling tofu is what I keep thinking about. The portions are huge, which is nice. The space itself is a bit tight though, tables are pretty close together.

The key lime pie is the only thing I come here for. Tart and creamy, not too sweet. The crust is buttery and crumbly. A solid slice for the price.

My usual order is the Char Kway Teow. The smoky wok hei is spot on. I like to pair it with a cold lager&mdash;cuts through the richness perfectly. A bit on the oily side, but that&#39;s part of the charm. Always hits the spot.

Been coming here for years, the mango bene and tiramisu are the real stars. Always end my meal with one of them. The tiramisu is just right, not too sweet.

Cozy spot, but gets tight when packed. The free fish crackers while waiting are a nice touch. I appreciate that their wine list has some interesting local options, which paired well with the seafood dishes.

The baby squid in garlic olive oil is a solid choice. The generous portion went nicely with a crisp white wine.

The champorado is spot on. Exactly how I remember it from when I was a kid. Thick, chocolatey, just the right amount of sweetness. A real comfort food.

Been coming here for years. The steak is always spot on, cooked just right every single time. I know it&#39;s a bit more expensive, but that consistency keeps me coming back. You just know what you&#39;re getting.

The lechon was pretty crispy, just how I like it. Good selection of veggies too. A bit on the pricey side for the portion sizes, but overall a fine meal.

The AC room is a lifesaver when you&#39;re escaping the highway noise. I like the neighborhood kebab spot feel. Staff kept checking in, which was nice.

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