强盛餐厅(天鹅西路店)

Qiangsheng Restaurant is located at No. 817, Shijia Garden, Tiane West Road, Jingxiu District, Baoding City. It is a home-style restaurant that has been in business for more than ten years. It mainly serves local dishes such as fried pork intestines, sesame eggs, and chicken leeks. The average per capita consumption in the restaurant is about 50 yuan, and the portion of the dishes is suitable for multiple people. Chicken leeks are made with chicken and shrimp with a sauce flavor, and the fish-flavored pork shreds are sweet and spicy, which is different from other restaurants in Baoding; fried pork intestines are mainly vinegar and garlic flavors, with a chewy texture and clean processing without fishy smell; sesame eggs use the pulling technique to highlight the egg fragrance and sugar heat control.

The "Chicken with Shrimp" dish features large, springy shrimp. The chicken is fried to perfection, with a crispy exterior and juicy interior. The seasoning is just right, not overpowering the natural flavors of the ingredients. It's recommended to eat it quickly after serving, as the exterior tends to soften if left out too long.

The food came out incredibly fast! We'd barely sat down when all the dishes started arriving; the servers were incredibly efficient. 👍

Sesame seed and egg is made using the candied sugar method, which I've had at other places before. This one is fried to a golden brown, incredibly crispy, and has a strong egg flavor. I recommend eating it while it's hot, as the sugar hardens when it cools down.