Outstanding
7 reviews
The row of red lanterns immediately caught my eye as I entered, making me feel like I'd stepped back into the 1980s, haha. Two young ladies in Hanfu were taking photos at the entrance for about twenty minutes, and they were definitely photogenic; the lighting made their skin look amazing. Even I, a rough guy, managed a couple of casual shots, which turned out alright. The main thing is that the retro neon sign is so cool when it lights up at night. If you go, will you take plenty of photos before finally sitting down and ordering?
I brought my family here once before, drawn by the old elm wood furniture and the Republic of China-era style. Honestly, many guesthouses these days try to pull off that cheap, trendy look, but this one really put in the effort. Details like the lamps and cabinets genuinely capture the feel of old Baoding; it's not just a bunch of cheap imitation antique furniture thrown together. My daughter stared at the lamp as soon as we entered, saying it looked like something out of a TV drama. The mattress was comfortable, not floppy, and my back didn't ache the next day. The smart toilet in the bathroom was a pleasant surprise; I didn't expect it in a room with such old-fashioned decor. Overall, I think it's a great place to bring elderly people and children. If you want to experience the feel of old Baoding, you should definitely try this place.
I passed by this place this morning and saw a sign outside saying they served breakfast, so I went in. I ordered soy milk and fried dough sticks, along with a small bowl of wontons—all piping hot. The shop wasn't crowded; sunlight streamed in through the windows, falling on the corners of the tables—it was very pleasant. My child ate slowly, but no one rushed them; they just sat there, watching the shadows of the trees sway outside. The soy milk was freshly ground, with a slightly burnt taste, but it just tasted like home cooking. The fried dough sticks were crispy, and the way they softened in the soy milk was incredibly satisfying. When I paid, I was surprised to find it only cost a little over ten yuan. It felt like stepping back into the breakfast stalls of my childhood.
The row of red lanterns immediately caught my eye as I entered, making me feel like I'd stepped back into the 1980s, haha. Two young ladies in Hanfu were taking photos at the entrance for about twenty minutes, and they were definitely photogenic; the lighting made their skin look amazing. Even I, a rough guy, managed a couple of casual shots, which turned out alright. The main thing is that the retro neon sign is so cool when it lights up at night. If you go, will you take plenty of photos before finally sitting down and ordering?
I brought my family here once before, drawn by the old elm wood furniture and the Republic of China-era style. Honestly, many guesthouses these days try to pull off that cheap, trendy look, but this one really put in the effort. Details like the lamps and cabinets genuinely capture the feel of old Baoding; it's not just a bunch of cheap imitation antique furniture thrown together. My daughter stared at the lamp as soon as we entered, saying it looked like something out of a TV drama. The mattress was comfortable, not floppy, and my back didn't ache the next day. The smart toilet in the bathroom was a pleasant surprise; I didn't expect it in a room with such old-fashioned decor. Overall, I think it's a great place to bring elderly people and children. If you want to experience the feel of old Baoding, you should definitely try this place.
I passed by this place this morning and saw a sign outside saying they served breakfast, so I went in. I ordered soy milk and fried dough sticks, along with a small bowl of wontons—all piping hot. The shop wasn't crowded; sunlight streamed in through the windows, falling on the corners of the tables—it was very pleasant. My child ate slowly, but no one rushed them; they just sat there, watching the shadows of the trees sway outside. The soy milk was freshly ground, with a slightly burnt taste, but it just tasted like home cooking. The fried dough sticks were crispy, and the way they softened in the soy milk was incredibly satisfying. When I paid, I was surprised to find it only cost a little over ten yuan. It felt like stepping back into the breakfast stalls of my childhood.