老贰馅饼(秀兰美居店)

I came to this shop before specifically for their pies. They're made to order and served piping hot. The crust is incredibly thin; the broth almost spills out when you bite into it. The pork and vegetarian fillings are both generous, especially the vegetarian one with chives, eggs, and glass noodles—it's really flavorful. I recommend eating it while it's hot; the crust isn't as good when it cools down.

The fish on a stone slab with soy sauce and vinegar is indeed very flavorful; I've ordered it before. However, I must warn you that their fish is freshly killed, so the wait time is at least half an hour. If you're in a hurry, I suggest not ordering this, or calling ahead to ask how long the wait will be.

This restaurant serves a very filling meal for around 60 RMB per person, and the portions are generous. If you have a big appetite, you can order their signature braised pork belly, which is enough for two or three people.