Name: 油条哥快餐
Address: 国家高新区保定国家高新区隆兴路179号, Baoding
Telephone: +8613091233228
Price range: $
Rating: 4.4

油条哥快餐

The signature braised pork knuckle is stewed until it&#39;s tender and falls off the bone, with a rich and mellow sauce. The meat is juicy and tender, and when dipped in the sauce, it&#39;s incredibly fragrant.

Restaurant in Baoding Diangu Argyle International Grand Hotel

I went to eat buffet at Dian Gu International Hotel in Baoding. It is on the first floor of Dian Gu International Hotel at the intersection of Chaoyang North Street and Chuangye Road. The environment is not bad. The lunch buffet is just over 100 yuan, and less than 200 yuan at night. There are many things, and the quality is average.

On the first floor of the hotel, the Japanese atmosphere is very strong, the Japanese food is delicious, and the sashimi is very fresh

Restaurant in Starlight International Hotel

No. 1 of Fine Dining  in Baoding

Fish-flavored pork shreds are sweet and sour, very smooth, and suitable for rice. Beef pancakes are delicious, salty, and the pancakes are soaked in broth, so the hardness is just right. Governor&#39;s tofu is salty and fresh, with shrimp inside. Steamed Artemisia argyi is wrapped in noodles, steamed, and tastes good. The dish is very soft and can be eaten with seasoning.
Environment:
OK
Service:
General, called a waiter to ask about the speed of serving, and the waiter asked to find another waiter

No. 8 of Local Restaurants in Baoding

The Margherita pizza was indeed good; the crust was thin and not dry, which is quite rare. The lasagna sauce was plentiful and very flavorful. The steak and lamb chops were cooked to perfection. The tiramisu had a pronounced alcohol flavor; those who like this style will be satisfied.

The preparation of baked tiger prawns with cheese and tangerine peel is unique, offering three different ways to enjoy the prawns, each with its own flavor. Steamed sea bass and other seafood dishes are also fresh and delicious.

油条炸得确实到位，外皮酥脆，咬开里面是带点韧劲的。关键是用油新鲜，吃完盘底基本没多余的油，这点很难得。建议趁热吃，凉了口感会打折。

The fried dough sticks were fried to perfection, with a crispy outer layer and a slightly chewy interior. Crucially, the oil used was fresh; there was practically no excess oil left on the plate after eating, which is quite rare. It&#39;s recommended to eat them while they&#39;re hot, as the taste deteriorates when they cool down.

糖饼烤得恰到好处，酥酥的，带着一点微甜。咬下去很舒服，不会觉得腻。配一杯热茶，整个人都放松了。

The sugar cookies were baked to perfection, crisp and slightly sweet. They were delightful to bite into, not cloying at all. Paired with a cup of hot tea, they were incredibly relaxing.

之前吃过不少肉夹馍，这家的馍确实脆，一咬就掉渣。肉看着像肘子肉，炖得够烂，不塞牙。建议你们趁热吃，凉了口感差不少。

I&#39;ve tried many roujiamo (Chinese hamburger) before, but this one is truly crispy; it crumbles with every bite. The meat looks like pork hock, stewed until very tender and not chewy. I recommend eating it while it&#39;s hot; the texture deteriorates significantly when it&#39;s cold.

油条哥快餐

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