阿甘锅盔(竞秀万博广场店)

The preserved vegetable flatbread is baked fresh and sold immediately, and the crust is indeed crispy. A small tip: don't rush to eat it after receiving it; let it cool for half a minute, otherwise it might burn your palate. The preserved vegetable flavor is strong, but the taste is on the salty side, so it's perfect with a cup of tea or soy milk.

I bought one on a whim while passing by; it cost just over ten yuan, and it was still warm in my hands. The outer layer was crispy, and the filling was generous—just the right size for one person. After a tiring day of shopping, I sat on a bench by the street and slowly finished it, feeling completely relaxed.

The freshly baked pizza was served piping hot, with the cheese stretched incredibly long. Sitting by the window, watching the chef bustling around in front of the oven, tossing the dough up and catching it again, felt strangely comforting.