Name: 欧渡咖啡
Address: 328 Binjiang Road (next to the Radio, Film and Television Bureau, Cangxi International Hotel), Cangxi
Telephone: 0839-5781999
Price range: $

欧渡咖啡

There are so many private rooms, which can be said to be good value for money. In fact, the environment is also OK, it should be a slightly prestigious store here. The refreshing small fungus is really refreshing. Although there are some onions in it, your mouth will not stink after eating it, haha. The mixed blood curd has rich ingredients, spicy but not dry, and the portion is also sufficient. The cold chicken is also good, and the bean curd skin in it tastes very good. The small pot of stewed soup has received unanimous praise from everyone. I recommend everyone to try it.

The red pot is very strong. I ate it for two hours and the bottom of the pot was not burnt. The dishes were clean and the portions were large.

The cod and chicken feet were particularly delicious. I ordered two portions.

The Thousand Layer Tripe is also of good quality. The duck intestines are also crispy.

The duck blood at the bottom of the pot is also delicious.

For the taste and value for money, I would choose this place for a party.

Very good, very good, self-service, the buns made by the aunt are so delicious

Cangxi specialty pickled cabbage, konjac fried corn steamed bun, fried rice tofu, all of them, mixed with jelly, your big steak, and tomato beef brisket for the elderly. 8 people, boss, you arrange the rest

The dishes were served quickly, a table of hometown flavors, satisfying all my expectations...so happy...

Note: Cangxi local pickled cabbage is made with radish leaves or home vegetable leaves, which is different from other places. It can be used to make many kinds of dishes. Mulberry leaves are seasonal dishes. Love it.

欧渡咖啡

Reviews of 欧渡咖啡