Reason:Popular with diners, spicy Liuyang cuisine is super delicious
Open Now|10:30-13:30
+8618175100677
The first building, No. 26 Mayuan Bay, Chengnan Middle Road
What travelers say:
♦️Changsha restaurant exploration in September | Benluobo Liuyang Restaurant
▶️The most down-to-earth Liuyang restaurant in Changsha.
🌈【Coordinates】Building 1, No. 26, Mayuanwan, Chengnan Middle Road, Changsha City. On September 13, I listened to my son's video parent-teacher conference at Hunan University in the hotel. It was almost 12 o'clock ➡️Didi car (who knew the driver was not a local) ➡️ Navigated all the way to an alley near Mayuanwan. I walked around the Mayuanwan community for a long time before I found it. In fact, I found that the restaurant was at the intersection after eating (it is difficult to locate with navigation, you can search on Dp).
🌈【Transportation】It is not easy to park nearby, it is best to take a Didi taxi or bus 🚌.
🌈【Environment】It is said that the old factory building in the 1970s and 1980s was really transformed from the local old boiler factory. The place is very empty, and there are many specialty stalls of Liuyang specialties at the door. It feels very markety and full of fireworks.
🌈【Service】It is common to have a long queue at mealtime, but the dishes are served quickly, so you don’t have to wait long to get a seat; once a seat is available, you are immediately greeted to take a seat and order; I ordered five dishes at random during my first visit to the restaurant, and I didn’t make any mistakes at all, but the waitress kept telling me in the local dialect that I ordered too much. I didn’t understand the dialect very well, so I had to listen to it several times before I realized that she was saying that I ordered too much.
💠Regular customers all order directly on the open kitchen blackboard. The restaurant specializes in steamed dishes and stir-fried Liuyang dishes.
🌈【Dishes】All five dishes were served, and I finally understood what the auntie meant by urging me to order, and the portion size is really super awesome👍. 1⃣Sour cabbage rice noodle: A must-order❗️The delicate and chewy rice noodle is paired with crispy dried radish, which has a rich taste; 2⃣Fried golden egg: Boil the egg, slice it, and fry it in oil until it is golden and crispy, and the egg yolk is dense. This is the first time I found that there is such a way to eat eggs. It is quite novel and I don’t like it very much; 3⃣Fried green pepper with oil residue: A must-have for drinking‼ ️It is more fragrant and satisfying than meat👍. I eat one by one and my mouth is full of oil. I know that eating too much will make me fat, but I would rather silently say in my heart that I will burn my calories, but I still stuff it into my mouth. This oil residue is so fragrant that even the green pepper tastes like oil residue; 4⃣Stir-fried fresh beef: There is a lot of beef, and the fresh, fragrant, tender and spicy taste is also super delicious.
♦️The two of us ordered five dishes and the final bill was only 110. No wonder people said that the average cost per person was about 35-40. Let me say the portion size again‼ ️It's comparable to a restaurant in Northeast China. When I ordered, I thought the portion sizes were the same as in the south. It's so cheap and I still ate too much. The key is 🔥the price is affordable❗️The taste is super authentic❗️It goes well with rice❗️It's also popular among locals‼ ️Hunan restaurant, I recommend all my friends to come and check in and visit the store.
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Reviews of BEN LUO BO CAN YIN
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♦️Changsha restaurant exploration in September | Benluobo Liuyang Restaurant ▶️The most down-to-earth Liuyang restaurant in Changsha. 🌈【Coordinates】Building 1, No. 26, Mayuanwan, Chengnan Middle Road, Changsha City. On September 13, I listened to my son's video parent-teacher conference at Hunan University in the hotel. It was almost 12 o'clock ➡️Didi car (who knew the driver was not a local) ➡️ Navigated all the way to an alley near Mayuanwan. I walked around the Mayuanwan community for a long time before I found it. In fact, I found that the restaurant was at the intersection after eating (it is difficult to locate with navigation, you can search on Dp). 🌈【Transportation】It is not easy to park nearby, it is best to take a Didi taxi or bus 🚌. 🌈【Environment】It is said that the old factory building in the 1970s and 1980s was really transformed from the local old boiler factory. The place is very empty, and there are many specialty stalls of Liuyang specialties at the door. It feels very markety and full of fireworks. 🌈【Service】It is common to have a long queue at mealtime, but the dishes are served quickly, so you don’t have to wait long to get a seat; once a seat is available, you are immediately greeted to take a seat and order; I ordered five dishes at random during my first visit to the restaurant, and I didn’t make any mistakes at all, but the waitress kept telling me in the local dialect that I ordered too much. I didn’t understand the dialect very well, so I had to listen to it several times before I realized that she was saying that I ordered too much. 💠Regular customers all order directly on the open kitchen blackboard. The restaurant specializes in steamed dishes and stir-fried Liuyang dishes. 🌈【Dishes】All five dishes were served, and I finally understood what the auntie meant by urging me to order, and the portion size is really super awesome👍. 1⃣Sour cabbage rice noodle: A must-order❗️The delicate and chewy rice noodle is paired with crispy dried radish, which has a rich taste; 2⃣Fried golden egg: Boil the egg, slice it, and fry it in oil until it is golden and crispy, and the egg yolk is dense. This is the first time I found that there is such a way to eat eggs. It is quite novel and I don’t like it very much; 3⃣Fried green pepper with oil residue: A must-have for drinking‼ ️It is more fragrant and satisfying than meat👍. I eat one by one and my mouth is full of oil. I know that eating too much will make me fat, but I would rather silently say in my heart that I will burn my calories, but I still stuff it into my mouth. This oil residue is so fragrant that even the green pepper tastes like oil residue; 4⃣Stir-fried fresh beef: There is a lot of beef, and the fresh, fragrant, tender and spicy taste is also super delicious. ♦️The two of us ordered five dishes and the final bill was only 110. No wonder people said that the average cost per person was about 35-40. Let me say the portion size again‼ ️It's comparable to a restaurant in Northeast China. When I ordered, I thought the portion sizes were the same as in the south. It's so cheap and I still ate too much. The key is 🔥the price is affordable❗️The taste is super authentic❗️It goes well with rice❗️It's also popular among locals‼ ️Hunan restaurant, I recommend all my friends to come and check in and visit the store.
When I arrived in Changsha, I had to find two Hunan restaurants to try the authentic spicy girl dishes. I looked around and found that this one was very popular among the Hunan restaurants everywhere. When I arrived at the restaurant, there were no people queuing. After eating, I saw more than 20 people queuing at the door. 💟 Steamed fish head with basil The fish head was fresh and the earthy smell was cleaned up. Pour the boiling oil on the basil leaves, and the fragrance rose. The soup was spicy and flavorful, and it was a perfect match for the fish meat. 💟 Stir-fried vermicelli with pickled cabbage Every table must order it, and I want to try it even if I don’t like it. The vermicelli is made of potato starch and is very chewy. I don’t like starch with such a chewy texture. It has a good wok flavor, but I don’t see the pickled cabbage. 💟 Lettuce I gave a five-star rating for a vegetarian dish. It looks like it was fried with rapeseed oil, and the oil is very fragrant. Green vegetables are fresh, crisp and tasty, and vegetarian dishes can also be delicious. Do Changsha people cook with such a strong fire and fast stir-fry? Every dish is full of wok smell and heat. Even if you pass by an ordinary Hunan restaurant casually, the smoke from the boiler can float into your sight. The price is affordable and the portion is large. There are branches, but I heard that the main store tastes better. Although I haven't eaten the food made by other branches, I personally think the main store tastes good. #Year-end holiday plan #Unforgettable 2021 #Let's eat together #New way to open the city #Immersive winter
Hey guys, a trip to Changsha isn't complete without checking out these 11 delicious restaurants! [One] Juwei Quji The king of Changsha shrimp. Quji is a bit pricey, with a pot of shrimp costing over 200 yuan, but it's definitely worth it. The seasoning is unique, and the lobster, side dishes, and every dish are carefully prepared. [Two] Benluobu Liuyang Restaurant Great value for money. The entire menu is delicious and authentic. If you can't handle spicy food, I recommend going for less spicy food! [Three] Mengzhong BBQ A Jianghu-style barbecue spot that even celebrities check out! Their butter is grilled to a crispy perfection, the pork belly is sizzling, the squid tentacles are chewy, and the Chiba tofu is flavorful. [Four] Chuiyanshidai A highly acclaimed Hunan restaurant with generous portions, affordable prices, and authentic flavors. The taro spareribs are tender and fragrant, and the stir-fried yellow beef is tender and spicy. [Five] Jinji Sugar-coated Tutu (Xueyuan Street Branch) 30-year-old shop! Crispy on the outside, soft and sweet on the inside—freshly fried and served, there's a line, but it goes fast! [Six] Black Classic A well-known Changsha stinky tofu brand. Crispy on the outside and tender on the inside, freshly fried and then filled with chili and garlic sauce, it's delicious. [Seven] Momo Dim Sum A must-try in Changsha! Their Chinese pastries are incredible. The mochi and fresh milk and grape mochi are absolutely amazing. The chopped pepper and cheese combination is amazing—perfect Hunan! [Eight] Tianbao Brothers A must-try for Changsha crayfish. Their crayfish are high-quality, large, and flavorful! The lotus root strips are delicious! The prawns have plump roe, and they also offer a curry flavor. Aside from the line at mealtimes and the slightly pricey price, there's nothing wrong with them. [Nine] Cha Yan Yue Se Every dish is delicious, and you won't miss anything. Personally, I think the Orchid Latte is the best. A must-try when visiting Changsha. [One][Zero] Gongjiao Xincun Noodle Shop A 30-year-old noodle shop, open 24 hours a day, carries childhood memories for Changsha residents. The portions are generous and generous. The beef and mustard greens noodle soup is delicious, the steamed egg noodles with meat patties are light and tasty, and the spicy and sour chicken offal noodles are appetizing and satisfying. [One][One] Yi Zhang Deng Known as a "must-try restaurant in Changsha," this dish is a Changsha specialty of Hunan cuisine, known for its sour, spicy, and crispy flavors. The deboned duck feet are spicy and crispy, the stir-fried tripe with pickled radish is appetizing and goes well with rice, and the braised rice tofu is soft and flavorful. 💡Real Tips: 1. Avoid the main branch in the Wuyi Shopping District for crayfish; the branches are less crowded and just as delicious. 2. Don't miss out on Cha Yan Yue Se! There's a store every 50 meters, so grab something quick at a hidden gem shopping mall. 3. Choose canned basil, peach, and ginger; they're more flavorful than freshly made ones. 4. If you can't handle spicy food, remember to order "mild spicy." Changsha's mild spicy is equivalent to the medium spicy you'd get elsewhere. Every post I share is a recipe for a delicious meal without disappointment. 👀 I'll keep you on your culinary journey, guiding you to the delights of your taste buds.
Who understands the joy of a foodie? I'd fly across a city just for food! 💨 I've compiled a "must-eat list" that would make me willingly gain 5 pounds. It's all about the tried-and-true flavors of locals! You won't miss it!👇 🔥Changsha Benluobu Liuyang Restaurant At 50 yuan per person, this is the ultimate value for money! Arrive before 11:00 AM!💨 Top 5 Must-Tries: ✔️ Steamed Chicken with Vinegar: The pickled peppers are so tart and appetizing, and the chicken is juicy and tender. ✔️ Stir-fried Yellow Beef: A rice-killer! Three bowls of rice is a dream! ✔️ Pan-fried Golden Egg: Crispy on the outside and tender on the inside, with a sizzling yolk that's incredibly addictive. ✔️ Stir-fried Pork with Crush Red Peppers: Every piece of meat is saturated with red oil, and the spicy flavor is incredibly satisfying. ✔️ Stir-fried Prawns: Super clean, the shrimp are chewy and incredibly flavorful. ⚠️ Queueing Tips: Shopping malls can get a number online! We recommend the Mayuanwan branch (less crowded). Numbers are available only within a 1km radius, and they start being released around 11am. If you miss your number, your table will be postponed for three tables. Arrive within half an hour! 🥘Xi'an Mahong Stir-fried Pao Mo Restaurant Who knows the joy of breaking your own steamed bun? It's even more satisfying than traditional Pao Mo! 💪 Must-try: Beef Stir-fried Pao Mo. The steamed bun soaks up the spicy and sour broth, and the beef is tender and flavorful. It's so delicious you'll stomp your feet! Be sure to pair it with pickled garlic to cut through the greasiness! 🐮Chaozhou Guantang Brothers Beef Hotpot Fresh-cut beef for 29 yuan per plate! So fresh it'll make you dance! 💃 Must-try parts: ✔️Handle: Perfectly textured fat, ideal for 8 seconds. ✔️Diaolongban: Fatty and lean, melt-in-your-mouth tenderness. Shacha sauce and celery are the ultimate dipping sauce! 🍜Liuzhou · Shenxiang River Snail Noodles Wok-fried river snail noodles with a burst of flavor, YYDS! A pungent, fragrant explosion!👃 🔥Chengdu · Ye Po Po Bo Bo Chicken The combination of red oil and Sichuan peppercorns is the perfect way to enjoy it! Paired perfectly with sweet-skinned duck!👅 🥟Nanjing · Li Ji Halal Restaurant Juicy beef potstickers! The broth bursts out the moment you bite into them!💦 📍Tip: These restaurants are always packed with lines! It's best to go around mealtimes. Which is your top pick? Let me know so I can check it out next time I go! #CtripFoodieExplore #FoodieHeaven #FoodieCheckIn #LocalSpecialties #TravelMust-Eat
Friends, why not visit Changsha and miss these delicious eats! Here's a comprehensive guide to the must-try restaurants! 👏! 🍽️Must-Try Food List 🍛Stinky Tofu - 🏪Recommended Shop: Black Classic Stinky Tofu - 💰Price: Small 10r, Large 20r - 🚇Directions: The Pozi Street branch is a popular spot. Take Metro Line 1 or 2 to Wuyi Square Station, exit from Exit 8, and walk there. - 💖Recommendation: A trip to Changsha without stinky tofu is a complete waste! The crust is incredibly crispy, and the juicy texture bursts when you bite into it. Paired with their special chili and dried radish, it's incredibly delicious 👍! 🍡 Sugar-coated Tutu (Tangyou Tutu) - 🏪Recommended Restaurant: Jinji Sugar-coated Tutu - 💰Price: 6r per person - 🚇Directions: Located next to Changjun Middle School, take Metro Line 1 to Nanmenkou Station, exit from Exit 2 and walk a few minutes. - 💖Recommendation: Crispy on the outside and soft on the inside, with just the right amount of sweetness. Freshly made daily, every bite is incredibly satisfying 😋! 🍜Sauerkraut Stir-fried Vermicelli Noodles - 🏪Recommended Restaurant: Benluobu Liuyang Restaurant - 💰Price: 20r - 🚇Directions: Search for nearby restaurants on a map app (such as Baidu Maps or Amap), then follow the bus or subway route mapped to them. For example, to get to the main Shazitang branch, take Metro Line 4 to Shazitang Station, exit from Exit 2 and walk a few minutes. Recommended: Authentic Hunan cuisine, with a springy, chewy rice noodle wrapper. The tart aroma of pickled cabbage blends perfectly with the rice noodle wrapper, making it a perfect match with rice. Tianma Beef Patties Recommended: Yundong Tianma Beef Patties Price: 6r per person Directions: Located near the Tianma Student Apartments, there are several bus routes nearby, such as Bus 202 and Bus 318. Get off at the "Taozihu Road Hunan University" stop and walk there. Recommended: The beef patties are crispy on the outside, juicy on the inside, and full of beef flavor. Excellent value! Hand-Shredded Chicken Recommended: Wangji Hexiang Chicken Price: 35r per person Directions: Find the location on a map, then choose the appropriate bus or subway line. 💖Recommendation: The chicken is tender and juicy, with a delicate fragrance from the lotus leaves. The shredded chicken is even more flavorful, fragrant and not greasy. 🌶️Stir-fried Pork with Chili Peppers - 🏪Recommended Restaurant: Chef Fei - 💰Price: 59r - 🚇Directions: Take Metro Line 1 or 2 to Wuyi Square Station, then walk from Exit 11. - 💖Recommendation: The same dish as in "Chinese Restaurant," the meat is incredibly tender, the spice level is just right, and it's a perfect match with rice. 🍚! 🦆Shredded Duck with Braised Sauce - 🏪Recommended Restaurant: De Laotou's Changde Shredded Duck with Braised Sauce - 💰Price: 68r - 🚇Directions: First determine the specific address, then use a map app to plan your bus or subway route. - 💖Recommendation: The sauce is rich and flavorful, the duck meat is firm and chewy, and it's vacuum-packed so you can take it home as a souvenir! 🎁 🦞Crayfish - 🏪Recommended Restaurant: Tianbao Brothers (Huijingcheng Branch) - 💰Price: 173r per person - 🚇Directions: Take Metro Line 1 to Tiedao University Station, exit from Exit 4 and walk. - 💖Recommendation: A summer staple, the crayfish are enormous and the meat is chewy. Both the flavored shrimp and the braised shrimp are fantastic. The broth is rich and juicy, and it's a must-try with plain noodles; soak up the broth and it's incredibly delicious! 😋 🥚Fried Golden Eggs - 🏪Recommended Restaurant: Benluopu Liuyang Restaurant - 💰Price: 22r - 🚇Directions: Use the same method as above to find the Benluopu restaurant. 💖Recommendation: The fried eggs are golden and crispy, with a charred exterior and tender interior, and a rich, fragrant flavor. This is one of the restaurant's specialties. 🐔Vinegar Steamed Chicken - 🏪Recommended Restaurant: Benluobu Liuyang Restaurant - 💰Price: 36r - 🚇Directions: Same as the directions to Benluobu Liuyang Restaurant. - 💖Recommendation: The chicken is tender and juicy, with a rich vinegar aroma and unique flavor. This is a classic Hunan dish. 🧋Cha Yan Yue Se - 🏪Recommended Restaurant: Cha Yan Yue Se - 💰Price: 15-18r - 🚇Directions: This chain restaurant is widely available throughout the city. There are many shops around May Day Square, but lines can be long. Take Metro Lines 1 or 2 to May Day Square Station. To avoid the crowds, explore "Garden Party"-themed shops, such as the Jinmao Meixihu branch. Take Metro Line 2 to Meixihu West Station, exit from Exit 2, and walk there. - 💖Recommendation: This Chinese-style tea brand, rooted in tea, combines traditional culture with modern fashion. Its tea drinks offer a unique flavor. For example, the Orchid Latte, topped with cream and chopped pecans, is a perfect pairing. 🥰You must try! 🥙Wraps - 🏪Recommended Shop Name: Yijie Wraps (Furong Square Branch) - 💰Price: 7r per person - 🚇Directions: Take Metro Line 2 to Furong Square Station, exit from Exit 1, and walk there. - 💖Recommendation: The wraps are generously filled with a variety of flavors to choose from, and the crust is chewy, making them a delicious snack while shopping. Friends, quickly save this guide! You absolutely must try this legendary delicacy in Changsha! 😘! #ChangshaFood #ChangshaMust-Check-In #Changsha #LocalFood #Food