万顺万元户串串香(万锦店)

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Szechuan Cuisine
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四川省成都市双流区万顺路一段
骑上幼兽去旅行The skewers at the entrance of a Nanhu neighborhood are delicious! I visited a friend's house this weekend, and the food court downstairs is incredible. It has everything from food and drinks to entertainment, and it's packed at dinnertime! A young woman sat at the entrance, skewering the skewers 🍢, cutting them freshly. In the kitchen, the chef was frying small potatoes 🥔. It was a truly homely atmosphere. Nanhu people really know how to eat. The skewers are a specialty, and there's a wide variety. There's cilantro beef, pickled pepper beef 🌶️, ginger beef, spicy beef... whatever you want, fresh and juicy, with a spicy and numbing kick. There's also a wide selection of small dishes 🥣 and desserts 🍮. The freshly fried glutinous rice cakes coated in brown sugar are incredibly chewy and delicious. The Qingbo Osmanthus Combination comes with six fillings. The Qingbo meatballs have a salty filling, while the osmanthus cakes are soft, chewy, and refreshing. Enjoy the skewers and meat, then have a bowl of [Traditional Roasted Autumn Pears 🍐], a delicious blend of red dates, white fungus, and snow pears, warm and sweet, perfect for this season! 📍: Wanshun Wanyuanhu Chuanchuanxiang (Markham Branch) #LocalOnlyFood
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