XIAN YU XIAN

The restaurant's overall design is minimalist. A long table at the entrance is perfect for gatherings, and the round tables by the window are perfect for photos. Signature Charcoal-Grilled Angus T-Bone Steak I personally think it's the best steak ever! Super tender, perfectly retaining the moisture of the raw meat, with distinct textures and excellent texture, and the perfect balance of fat and lean. A must-try!!! Honey-Roasted Chicken Definitely not your average roast chicken! The chicken is incredibly tender, with a crispy, charred skin and a subtle honey butter flavor. Crab Roe and Lobster Biscuit Pasta The portion is generous, and the flavor is quite good, with a hint of spice on the first bite. 5J Iberico Pork Short Ribs with Spanish Red Sausage Risotto It's a A great main course. The rice is soaked in sauce and has a rich, flavorful texture. The filling is incredibly fragrant, and the pork short ribs are generously sized, easily fall off the bone, and are incredibly tender. Special Beef Salad You can order salads blindly; choose your favorite flavors and you can't go wrong! Bacon, Egg, and Creamy Mushroom Crepe Bacon, egg, mushroom, and cheese. The crust is incredibly thin, and the egg in the center is quite runny. It pairs perfectly with the cheese. Signature Basque Cheesecake The texture is rich with cheese, soft and gooey, with a wonderfully runny center. It's not overly sweet, and has a rich, complex flavor. #FoodExploration #RomanticDate #RestaurantWithAScenicView #LocalFood #ExperienceSpicyFood