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Located next to Donghe Spring, this is a very delicious noodle shop. Next door is also a very delicious noodle shop. The noodles are delicious, and you can make your own soup if you want. The portion is large, very delicious, and there are many dishes. The price is affordable.
I have been eating here since it opened in 2004. From the initial spicy taste to the fragrant source and then to the Pingyuan store name, the noodles have neck lines, the peppers are unique, and the pickled mustard and salted vegetable base seasoning is very fragrant. I drool every time I eat here!
Chongqing noodles collection🔥A taste you must not miss when traveling! Chongqing really has a lot of delicious food, and the first one is noodles! It is suitable for any meal from morning to night😋 - 1⃣️Xiaobeiwei 🍝My personal favorite, at the entrance of Danzishi Old Street~ The taste is very authentic, the soft and crispy peas are simply too delicious😋 2⃣️Zhaowu Noodles 🍝A store with a lot of repeat customers, many people come here specifically to eat their noodles! Both the soup noodles and the dry distillation are very good👍🏻 3⃣️Laojiang Noodles 🍝It has been in Nanping for many years and is open all day🈺️You can taste their good taste at any time! 4⃣️Tikan Noodles 🍝It is also a noodle shop that has been open for many years, and many people have common memories~ 5⃣️Xiao Xiaomian 🍝Their business is really good! Especially at mealtime, the queues are so long that you doubt your life🥲 6⃣️Pingyuan Spicy Noodle House 🍝It is right next to Zhaowu Noodle House, and the taste is also very good👍🏻The spicy noodles are simply amazing! 7⃣️Baigo Beef Noodles 🍝A very popular beef noodle shop, it has been open for many years and the business is still very good! - 🔥Hot pot recommendation🔥 🍲Chongqing Hot Pot in Yuli 🌟Very authentic Chongqing beef hot pot taste! There are nine kinds of shrimp pastes~ and the environment is also very good. The Shibati store is designed as a stilt building, which is really good for taking pictures~
I heard that it’s already the 15th day of the Lunar New Year, and there are still 700 million people in Chongqing? 🆘I hope you can all read this article…Chongqing locals compiled-20 snacks that must be visited when traveling to Chongqing! It is recommended to collect! . 🔸Chongqing Xiaomian Although it is a southern city, Chongqing people can actually eat noodles three times a day! Recommended: Yuzhong (Qimei Hu La La, Gao Pangmei, Yimao) Jiangbei (Xiao Xiaomian, opposite the customs) Yubei (Zhaowu, Pingyuan, Xiaoyanjing) . 🔸Chao Shou It’s not wontons, not wontons, not dumplings, but Chongqing-style Chao Shou! Recommended: Xinma Chao Shou, Linma Guoqiao Chao Shou . 🔸Oil tea, glutinous rice balls Chongqing-style breakfast! Recommended: Xiangxiang oil tea, Laojie glutinous rice balls . 🔸Triangle cake, iron cake Special breakfast! There used to be many carts selling it on the streets, but now it’s a bit less! Recommended: Iron cake, old sesame cake, Ranran famous snacks . 🔸Ciba block Stores selling soy milk and fried dough sticks usually have them. I love them so much. Only when I eat peppercorns can I feel the soul! . 🔸Roasted sweet potato skin Don’t go to the snack street to eat sweet potato skin that costs more than ten yuan! Barbecue stalls are 3r and hot pot restaurants are 5r! I recommend a hot pot restaurant downstairs from our office (Tianbang Old Hot Pot). Their roasted sweet potato skin is delicious! . 🔸Fried crispy meat You must eat the crispy meat in Chongqing! I crave this when I go home from other places😭Many hot pot restaurants are delicious. For street restaurants, I recommend Xiaopao from Jiaochangkou! . 🔸Cold skewers The spicy oil seasoning is the soul! Recommended: Yuanjiagang Tianqiao cold skewers, Linxiang spicy . 🔸Ice powder cold shrimp cold cake Standard in Chongqing in summer! Recommended: delicious dog jelly, original fermented glutinous rice, glasses cold shrimp . 🔸Iced glutinous rice balls Many hot pot restaurants are also delicious. The recommended restaurant is Guo Zhaohua's old alley ice shaved glutinous rice balls, which are said to be the first . 🔸Cold noodles Many roadside stalls sell cold noodles in summer. I recommend Bian Ge Tiao Tiao cold noodles and Guiyuan Road Liu cold noodles . 🔸Lotus root powder Standard in winter! There used to be many carts selling it, but it is rare now! I ate brown sugar lotus root powder at Qiu Niang Niang hot pot some time ago, it was delicious~ . 🔸Hot and sour noodles You have to eat a bowl when you come to Chongqing. I recommend Hao You Lai, which has been open for decades on Bayi Road. You have to eat it while standing! . 🔸Dingjiapo Potatoes Snacks in Dazu District, Chongqing, also available in various delicious streets in the main city, cold potato slices, dumplings, spicy oil is very fragrant~ . 🔸Buckwheat Cakes Sweet and sticky buckwheat cakes, I have to buy them every time I pass by~In Xiaoshizi and Three Gorges Square . 🔸White Fungus Glutinous Rice Porridge An old-fashioned Chongqing sweet soup, I recommend Yuanma Red Bean Soup . 🔸Shredded Corn The Internet celebrity waterfall cheese shredded corn, my great Chongqing also has it! I ate it at Wulidian Dongchangzhang Hotpot~ . 🔸Chongchong Cake Snacks at the school gate, rice fragrance, favorite brown sugar and soybean noodles~📍Shapingba . 🔸Chen Mahua It should be a specialty that everyone in Ciqikou has~ . By the way, if you are not a friend from Changsha, you can come to Chongqing to drink Cha Yan Yue Se! There is also a golden impression of Chongqing that must be arranged 😉 #Chongqing's super photogenic mountains and buildings #A collection of really delicious snacks #Try the authentic old brands #Local special snacks #Chongqing travel guide
Pingyuan Spicy Noodle House, the first of the four noodle houses on Songshi Branch Road This noodle house has the highest online rating among the four noodle houses on Songshi Branch Road. It has been open for 17 years, longer than the Wenxinyuan Noodle House next door. The environment is very ordinary, full of the atmosphere of Chongqing, with many loyal diners, and the business has always been good. [Features] ①The pickled mustard in their noodles is particularly fragrant, and the peanuts are very crispy, which enhances the fragrance of the noodles. I prefer hard noodles, which are very tasty. ②The spicy taste is strong, and the seasoning is very sufficient, which is the common point of the four noodle houses. I think Pingyuan’s spicy taste is more sufficient. ③Pingyuan’s fried eggs are particularly large, very big, and very solid, but it’s a pity that they are not soft-boiled eggs. [Service] Pingyuan Spicy Noodle House is a husband-and-wife shop. The couple has to get up at 3 o’clock every morning to work. It is not easy to recruit shop assistants. The two are busy and full of positive energy. The proprietress is very enthusiastic and will take the initiative to ask the guests about their preferences, whether they want it spicy or hard, which is very considerate. The noodles are quite oily, so it is recommended to drink a bottle of mineral water after eating. Shop name: Pingyuan Spicy Noodle House Address: No. 59, Songshi Branch Road Business hours: 05:00-14:00