一一牛杂火锅(洋河店)

Rocket squid is a must-order. Coconut green bean paste Rocket squid Rocket squid The squid is very big. It is super satisfying to take a bite. Friends who like spicy food can dip it in dry sauce and then pour a spoonful of hot pot oil on it. It is really delicious ■One-one beef offal One-beef offal This is his specialty. It is very clean and has a rich variety. Friends who like offal can order this dish with their eyes closed▼·Ham and egg fried riceFish ham and egg fried rice It is really super fragrant, each grain is distinct, and the portion is also full. It is packed in this iron box, as if it is back to the feeling of eating iron box lunches in the past▼▪Coconut ice series I ordered his coconut green bean paste and coconut red bean paste. It is full of coconut milk flavor and tastes icy and cool. It is not too sweet. It is really delicious▼■A whole pear soup A whole pear soup It is really a whole pear. It is a must-have for hot pot to relieve greasiness. It is refreshing. There are also white fungus and wolfberry in it. Friends who don’t like ice can order this~

I finally had beef offal hotpot today! I also had their lotus root powder soup I watched a food documentary the day before yesterday and it talked about beef offal hotpot I was amazed and loved it! - 🏠: Beef offal hotpot (Yanghe branch) 📮: No. 18, Yanghe North Road 🐂Beef offal platter Must order! One plate has raw heart, beef offal, tripe, beef with skin, beef shreds... The beef is super soft and the tripe is crispy. The beef with skin is cut thin and big, and it is sticky. I also love the beef intestines and tripe. 🐂Beef shreds Because it is so delicious, we ordered two more! Simmer it in the soup for a while, it is soft and chewy, crispy and crunchy. 🍳Egg fried rice It is simple and delicious, each grain is plump and distinct, and it smells delicious when you eat it! 🥣Lotus root powder grand slam I didn't expect that this is what I like the most! The bowl is full of ingredients, the crispy and fragrant texture of nuts, the delicate and smooth lotus root powder, and the glutinous rice balls. It is sweet but not greasy, and the sweetness is just right!

#Waiting in line for hotpot It's so rare that it snowed in Chongqing this year~ I went with my friends to eat a beef offal hotpot that I love so much. It happened that snowflakes were falling from the sky (really a surprise for southern kids). It was really cold when it snowed. My hands were frozen after a while outside. I hurried back to eat this hot pot that I had eaten many times. - The soup base is really spicy, and the spicy taste is strong enough. Those who come to eat at noon must be local people with heavy tastes🤪 Order recommendation⭐ [Beef offal platter] First of all, of course, I ordered a signature beef offal of the same name as the store. The beef offal is fresh and the portion is also large. It is tasty and goes well with rice! [Beef shreds] Put a bowl of it in the pot and eat it like noodles. It's very addictive. It's very chewy and even more refreshing when wrapped with secret dried chili peppers. [Lotus Root Powder Grand Slam] I really recommend the lotus root powder here. Few hot pot restaurants sell it. The Grand Slam has a lot of small ingredients. Every bite is full of happiness, including raisins, taro balls, peanuts, small glutinous rice balls, hawthorns, and sesame seeds. Have a bowl in winter to relieve spiciness and warm the stomach. There is also the girly lotus root powder, which is more sweet and sour and delicious. [Iced Drunk Tofu Pudding] The tofu pudding tastes quite rich in bean flavor, tender and smooth, with just the right sweetness~ [Ham and Egg Fried Rice] Their egg fried rice is packed in an iron box, which is very nostalgic. The large portion is full and you can see that the amount of egg is particularly large. The rice noodles are crystal clear and chewy, and the more you eat, the more delicious it is. - 📍: Yiyi Niu Za Hotpot E District (Yanghe Branch) 🗺️: No. 18 Yanghe North Road, Jiangbei District, Chongqing 🈺: 10:00-23:30

Finally I had the chance to eat at Yiyi Niuza 🤩 To be honest, it is indeed the ceiling of Chongqing Niuza Hotpot 🍲‼ ️ I didn't expect that I would be attracted by their sticky lotus root powder that can be pulled into strings! Hawthorn, raisins, sesame, small dumplings, and peanut crumbs are all added! It's full of ingredients in one bite, so satisfying😍 － 🏠｜Yiyi Niuza Hotpot (Yanghe Branch) 📍｜No. 18, Yanghe North Road － The base of the pot is the very authentic old beef oil hotpot The more it cooks, the more fragrant it is😇 Niuza is a must-order dish for every table✔️It is also their signature Beef tripe, beef heart, beef lung... and beef shreds The taste is very chewy and there is no fishy smell [Tripe] is also visibly fresh, and the quality is very good~very crispy😍 [Chest porridge] It's the first time I've eaten chest porridge in a hotpot restaurant! Eat it hot, the crispy taste ~ I love it! In addition to these dishes, there are many special dishes that can only be eaten here, such as ox brain, bull whip, fresh ox spinal cord, etc.! It's worth waiting in line for so long I will come again next time! #重庆美食 #重庆火锅 #牛杂火锅 #重庆旅游攻略

This hotpot is definitely a private hotpot of Chongqing locals. Basically, I will take my friends from other places to Chongqing to eat this hotpot. Everyone praises it. It really captures the taste buds of many people with its taste. - The main dish of this restaurant is beef offal hotpot. So beef offal is of course its specialty. Order all kinds of beef offal platter, beef shreds, etc. You will definitely not be disappointed. Note⚠️ It is recommended to start with mild spiciness for the first time. Because mild spiciness is quite spicy! Tips for relieving spiciness: egg fried rice is a must! ! It is both oily and spicy. This time, longan lotus root powder and small hanging pear soup are also available. It is a must-have in winter. You must eat it all. It warms your heart. I have to say that Yiyi Niu Za is really good. - 🏠: Yiyi Niu Za Hotpot (Yanghe Branch)